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Old 11-09-2010, 06:31 PM   #11
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oh that looks great!!

but for me just a bowl of leftover fried rice tonight. Had a big lunch
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Old 11-09-2010, 06:36 PM   #12
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Wow, PPT (or is it ppo?) That looks really good. All I'd need is a bit of Bleu Cheese Dressing for dunking. I really love the flavor of Bok Choy too.

I've decided that lasagna will be for tomorrow. Tonight I'm munching on Brie and Gruyere slices toasted on 12 Grain bread. YUM!

The 12 grain bread adds a lovely nutty toasty flavor, and toasting warms the cheeses so deliciously. Mmmm.

I'm in Algiers, West Bank of New Orleans. Where are you?
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Old 11-09-2010, 06:39 PM   #13
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Quote:
Originally Posted by Zhizara View Post
Wow, PPT (or is it ppo?) That looks really good. All I'd need is a bit of Bleu Cheese Dressing for dunking. I really love the flavor of Bok Choy too.

I've decided that lasagna will be for tomorrow. Tonight I'm munching on Brie and Gruyere slices toasted on 12 Grain bread. YUM!

The 12 grain bread adds a lovely nutty toasty flavor, and toasting warms the cheeses so deliciously. Mmmm.

I'm in Algiers, West Bank of New Orleans. Where are you?
Thank you. I guess it would be PPO It stands for Power Plant Operator which is what I used to do.
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Old 11-09-2010, 06:39 PM   #14
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oh that looks great!!

but for me just a bowl of leftover fried rice tonight. Had a big lunch
Thank you!
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Old 11-09-2010, 06:53 PM   #15
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Thank you. I guess it would be PPO It stands for Power Plant Operator which is what I used to do.
That's what I was thinking, that or Operations. Do I take it correctly that you are involved in my low electric bills because of the power of the Mississippi?
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Old 11-09-2010, 07:12 PM   #16
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I am pretty busy with pumpkins, so I have decided to go with something less time-consuming to make, so it will be canned stew accompanied by bread and butter.

Barbara
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Old 11-09-2010, 07:33 PM   #17
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Baked ziti with smoked hot Italian sausage.

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Old 11-09-2010, 08:50 PM   #18
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ended up with shredded pork with b b q sauce on slider buns and onion rings. guess i shouldn't post dinner until i have actually had it. seems to always change through the day.
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Old 11-09-2010, 08:59 PM   #19
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I needed comfort food after the day I had... so it was hotdogs wrapped in Pilsbury Crescent rolls, Bushes beans, and homemade french fries. Yes I pulled out the deep fryer!!! Now where are those Twinkies.. LOL
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Old 11-09-2010, 09:05 PM   #20
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We had shake n bake chicken legs, noodles and stinky cheese and garden veggies with dip. I didn't get home til nearly 530 so it had to be fast prep.
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