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Old 03-24-2015, 09:58 PM   #11
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I did a bunch of root veggie fries with yogurt-wasabi dip. My bad, but they sure were good. And, I tossed slices of purple cabbage in--hmmm---I can see a garnish using those again.
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Old 03-24-2015, 11:48 PM   #12
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Grilled pork tenderloin and a caesar salad. Glad I got the food off the grill before it started to snow again.
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Old 03-25-2015, 03:04 AM   #13
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Our church puts on what is called "The North Florida Passion Play" a week before Easter. Dh has been working there on construction, scenery and whatever else he has needed to do. This has really messed up our dinner schedule. We have a big lunch then he may eat crackers or yogurt just before he leaves and a snack when he gets home at night. We haven't had a real dinner since Sunday. Right after the production for 3 nights, he will start helping to disassemble (is this a word) the whole thing.
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