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Old 10-28-2015, 12:54 PM   #1
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Wed. 10/28/15 menu

Going to have home fried potatoes, scrambled eggs, toast and sausages for supper.


Don't let yesterday take up too much of today. Will
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Old 10-28-2015, 01:02 PM   #2
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I froze half the meatloaf I made a couple of weeks ago. That's going to be tonight's dinner along with mashed potatoes and glazed carrots.

"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 10-28-2015, 02:03 PM   #3
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Either Chimichanga or pork roast with potatoes.
Depends on if my beans get done.
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Old 10-28-2015, 02:51 PM   #4
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I'm finally feeling a bit better and started a pot of chili. We'll have that with some biscuits. Cheddar cheese, sour cream and crackers for in the soup.
I could give up chocolate but I'm no quitter!
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Old 10-28-2015, 02:55 PM   #5
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Guacamole tacos, corn on the cob, vegetable soup
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Old 10-28-2015, 03:28 PM   #6
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I was seriously considering Tostadas. Then I said why live dangerously. I'd need a bib for my shirt and a plastic sheet for my lap ! Tacos it is.

Molasses/ bbq sauce style baked beans, leftover boneless pork ribs sliced and diced. Fresh pineapple salsa, Herdez hot sauce to augment and either guacamole or sliced avocado.

Pineapple salsa using this recipe, if I can follow my own directions.
Pulled Pork stack help
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Old 10-28-2015, 03:54 PM   #7
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Marinated lamb chop, baked potato, steamed asparagus, salad, french roll, mint jelly. A good lamb steak or chop is getting hard to find in supermarkets now. They're all small, fatty, with almost no meat on them.
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Old 10-28-2015, 04:00 PM   #8
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I looked at lamb in the grocery store today Caslon, and passed them on by. Was hoping to find some nice shoulder chops, but they were puny and fatty.

Dinner this afternoon will be grilled tri tip, not sure of the sides yet. Maybe baked potato, asparagus, and sautéed mushrooms and onions.
Grandchildren fill the space in your heart you never knew was empty.
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Old 10-28-2015, 05:17 PM   #9
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It will be American pork roast.
Some idiot whom shall remain nameless didn't put enough water in the beans.
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Old 10-28-2015, 05:36 PM   #10
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Kaula Pork in the crock pot today. We'll have the leftover red bell peppers/cabbage/onions with it, along with steamed rice for the SC. I'm going to attempt cauliflower mash for me and roasted asparagus for both of us.

Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

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