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Old 05-04-2011, 01:21 PM   #1
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Wednesday 5/4/11 What's Cooking?

I realized I had all the ingredients for a ground sausage lasagna, substituting cottage cheese for ricotta. It's all assembled and in the oven.

What are you cooking today?
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Old 05-04-2011, 01:27 PM   #2
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baby greens and strawberry salad with creamy sesame seed dressing, pork chops braised in Bush's Homestyle beans, Boudin's sourgough bread with butter, and a 2009 Duca di Cardino Chianti, in that order.
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Old 05-04-2011, 01:32 PM   #3
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Hamburgers.
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Old 05-04-2011, 01:46 PM   #4
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I bought some good looking fresh green beans and decided to make an Italian style green bean and beef stew to serve over rice.
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Old 05-04-2011, 01:48 PM   #5
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Beef stew and slaw.
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Old 05-04-2011, 01:54 PM   #6
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Starting a pot of chili.
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Old 05-04-2011, 01:57 PM   #7
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Cajun Red Beans over Rice.
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Old 05-04-2011, 02:24 PM   #8
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Asian marinated, grilled wings and roasted beet salad.

Craig
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Old 05-04-2011, 03:00 PM   #9
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Blackened Catfish for lunch. Looks like Korean grilled ribs for dinner.

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Old 05-04-2011, 03:09 PM   #10
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Yesterday, I made enough Pea soup to feed an army, so, it looks like I will be having some again tonight....and probably tomorrow also.
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