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Old 07-20-2011, 07:04 AM   #1
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Wednesday July 20th What's Cooking?

Tonight my step-daughter will be going to her grandmothers for the next two days. I'll get a couple of days to myself (thank goodness - I could use a couple of days) I've been going around and around with an insurance company, trying to get them to pay for the damages their customer did to my car when he decided to pull across 4 lanes of traffic, while we had the green light! To make it all worse, he was driving a rental car... But it looks like things are finally starting to get started, and I just need a few days to myself (peace and quiet)

Well tonight's dinner will consist of Hot Wings (not sure what kind of sauce, quiet yet though) and French Fries and a salad! DH loves hot wings, he could eat 30 by himself.

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Old 07-20-2011, 07:29 AM   #2
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Wings here, too! Turkey wings in the smoker. Thanks to you, I think I will go with fries also. Cool!
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Old 07-20-2011, 08:42 AM   #3
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I'll know what is for dinner when I get home from the store later.
I may just be eating filet mignon two nights in a row.
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Old 07-20-2011, 08:46 AM   #4
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Quote:
Originally Posted by pacanis View Post
I'll know what is for dinner when I get home from the store later.
I may just be eating filet mignon two nights in a row.
You've got it rough.
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Old 07-20-2011, 09:27 AM   #5
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Quote:
Originally Posted by Rocklobster View Post
You've got it rough.
Well, that all depends on if the town store has tenderloins on sale. Sometimes they get those in with the other steak loins they offer for cheap. I'm crossing my fingers. I know they have chicken livers
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Old 07-20-2011, 12:46 PM   #6
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Tonight is grilled dogs, macaroni and cheese, and some green beans. Gotta keep it colorfull.
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Old 07-20-2011, 01:15 PM   #7
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Either spaghetti or, in the event we don't have spaghetti noodles, some kind of pasta with spaghetti sauce on it. Corn as the side. Possibly dinner salads.
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Old 07-20-2011, 01:33 PM   #8
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I alluded to beef fillet earlier, with Snip's sauce, but the beef tenderloin eluded me... so I picked up a pork tenderloin instead. And an apple and a pear. I'm thinking of stuffing it.
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Old 07-20-2011, 02:02 PM   #9
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Made some grilled fish with parsley watcha ma gotchit sauce alla Picanis, spiced basmati and lentils and grilled veg medley :)
P.S Your parsley concoction was great thanks Picanis ! Compliments fish well :)
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Old 07-20-2011, 02:10 PM   #10
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Leftovers tonight. I'm defrosting a chicken dish made with pickled peppers, olives to go over rice.
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