"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Thread Tools Display Modes
Old 06-10-2015, 09:26 PM   #11
Chef Extraordinaire
GotGarlic's Avatar
Join Date: May 2007
Location: Southeastern Virginia
Posts: 21,804
We had leftovers - pulled pork mixed with baked beans, maque choux, and pickles.

Anyplace where people argue about food is a good place.
~ Anthony Bourdain, Parts Unknown, 2018
GotGarlic is online now   Reply With Quote
Old 06-10-2015, 09:40 PM   #12
Chef Extraordinaire
msmofet's Avatar
Join Date: Apr 2009
Posts: 10,417
BLT on seeded rye for lunch.
Tonight we had linguini with Broccoli Aglio Olio (With Garlic and Olive Oil) topped with fresh grated romano and parmesan cheeses.

There is freedom within, there is freedom without
Try to catch the deluge in a paper cup
There's a battle ahead, many battles are lost
msmofet is offline   Reply With Quote
Old 06-10-2015, 09:44 PM   #13
Executive Chef
Whiskadoodle's Avatar
Join Date: Nov 2011
Location: Twin Cities Mn
Posts: 3,609
I made spicy ground beef soft shell tacos with potato salad along side, The salad had sliced radishes and jalapenos and bell pepper among other things in a mayo- sour cream dressing. It was pretty good with the tacos though I didn't originally plan these together,
Whiskadoodle is offline   Reply With Quote
Old 06-10-2015, 09:59 PM   #14
Chef Extraordinaire
CWS4322's Avatar
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,846
Made Caribbean Jerk Chicken drumsticks with a peach salsa, pan-fried plantains, and roasted green beans with lime juice and lime zest, chopped roasted Scotch bonnet pepper (to taste) (that was actually lunch) and oven-grilled crispy chicken thighs (skin on, bone in) (brushed with olive oil, S&P, fresh rosemary and thyme) with a salad of steamed green beans-pan-grilled Radicchio, a topped with a dressing that used EVOO, apple cider vinegar, and other things, topped with toasted walnuts and grated parmesan cheese. We planned a third dish for the photo shoot, but the newly-hired kitchen prep person (a/k/a my sous chef and "action shot" hand model) cut her finger disjointing the chicken legs. By the time we had sanitized once the ambulance crew left (thankfully, she only needed 2 stitches and will back in the kitchen with us next week), we decided to toss the flat-iron steak in the freezer and shoot that one next week. The photos were really colourful and both dishes and sides were excellent. But I'm so tired.
I've got OCD--Obsessive Chicken Disorder!
CWS4322 is offline   Reply With Quote
Old 06-10-2015, 10:10 PM   #15
Chef Extraordinaire
taxlady's Avatar
Join Date: Sep 2010
Location: near Montreal, Quebec, Canada
Posts: 19,673
Send a message via Skype™ to taxlady
We ordered from Mr. Falafel. It was yummy.
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is online now   Reply With Quote
Old 06-11-2015, 12:06 AM   #16
Certified Cake Maniac
LPBeier's Avatar
Join Date: Feb 2007
Location: The Great "Wet" North
Posts: 20,212
I did oil poached salmon with coleslaw, cucumbers and tomatoes.
Living gluten/dairy/sugar/fat/caffeine-free and loving it!
LPBeier is offline   Reply With Quote
Old 06-11-2015, 01:09 AM   #17
Sous Chef
CrazyCatLady's Avatar
Join Date: May 2014
Location: NC
Posts: 530
Nothing fancy tonight; I was pooped. DH grilled pork chops, and we had dirty rice, green beans, and watermelon.

Took a nap after dinner LOL!

Adopt a kitty and save nine lives.
CrazyCatLady is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:16 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2019, Jelsoft Enterprises Ltd.