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Old 01-07-2015, 06:29 PM   #11
Executive Chef
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Join Date: Aug 2014
Location: The Gateway to the Grand Canyon, wishing I was back home in Hawaii
Posts: 3,177
Mister K~Couple and I had a bit of a disagreement
so it's make up dinner tonight
Extra large Cheese Pizza (take-out, I didn't make this one)
Henry Weinhard Root Beer
Cannolis for dessert (take-out from the bakery)

He's speaking to me again

My Kitchen In The Middle Of The Desert ~ Wait, What? This Isn't Hawaii?
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Old 01-07-2015, 06:46 PM   #12
Wine Guy
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Join Date: Mar 2011
Location: Twin Cities, Minnesota
Posts: 6,205
Originally Posted by Aunt Bea View Post
Cheeseburger topped with Mezzetta mild pepper rings and catsup, cottage cheese and a Claussen pickle.

No bun, just a plate!
Hey, great minds. With the exception of the pepper rings, that's EXACTLY the same thing I had, including the cottage cheese. Well, almost exactly. My pickle was manufactured by some guy named Kroll.

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Old 01-07-2015, 07:16 PM   #13
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Join Date: Jun 2014
Location: UK
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Had a grilled Irish rump steak, salad with my version of half baked potato - baking potato halved and criss-crossed, oiled and baked. It comes out like a baked potato but with a golden, crusty surface (like roast potato). Also baked a whole beetroot in foil alongside (for another occasion).
"All you need is love. But a little chocolate now and then doesn't hurt" (Charles M. Shulz)
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Old 01-07-2015, 07:51 PM   #14
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Location: North Carolina
Posts: 4,126
Blustery and cold here so made broccoli cheese soup with ham and cheese panini, hit the spot!

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I'm Bloggin'

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Old 01-07-2015, 10:36 PM   #15
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Join Date: Jun 2012
Location: California
Posts: 7,754
Spur of the moment stop at a little greek restaurant this afternoon to pick up a gyro for a late afternoon dinner. It was good, but it sure inspired me to look up Steve's homemade gyros recipe that I saved.

After reviewing the recipe again and seeing the pic, I am SO going to make this!

Homemade Gyros with Tzatziki Sauce

Grandchildren fill the space in your heart you never knew was empty.
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