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Old 01-24-2014, 05:38 PM   #11
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BBQ pork fried rice, the last of the duck egg rolls(finally), salt and pepper squid. baby bok choy...
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Old 01-24-2014, 06:10 PM   #12
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Thought I'd give this Mexican Pork Stew recipe a try.

Video: Pork Stew in Green Salsa - Allrecipes.com

Sounds good, Steve. Let me know what you think of this recipe.
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Old 01-24-2014, 06:22 PM   #13
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Friends took me out for lunch, so we have half a bacon cheeseburger and onion rings, as well as some leftover pot roast and salad.
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Old 01-24-2014, 07:17 PM   #14
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The last of the butternut squash soup for me and either a steak or pork chops for TB, whatever he picks up.
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Old 01-24-2014, 07:37 PM   #15
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Glenn's still not feeling up to par, so much so that I took him to the doctor today. Miserable cold/upper respiratory junk. No flu. He has a sore throat.

In view of my sweetheart's puny condition, I made a big bunch of chicken chop suey over rice. Everything was soft and tender and easy on his throat. He had hot tea. I had iced tea. Earlier this afternoon I made quite a lot of butterscotch/white chocolate chip cookies, which was dessert.
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Old 01-24-2014, 08:19 PM   #16
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Katie, I hope your honey feels better soon.
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Old 01-24-2014, 08:52 PM   #17
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I have a fairly large whole rainbow trout which I will grill and serve very simply with a splash of lemon. Sides will likely include roasted potato wedges, steamed spinach and perhaps some peas.
How I'd love a fresh trout dinner again. It sounds delicious Jing and brings back some almost forgotten sweet memories. Rainbow trout is my favorite fish, hands down.

Tonight I got out a frozen casserole of "Chicken Asparagus Ole' " It's nights like these that I'm glad I always freeze half a casserole. Long after the kids are on their own I still love a casserole for two, with a salad.
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Old 01-25-2014, 12:20 AM   #18
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Sounds good, Steve. Let me know what you think of this recipe.
I made it exactly as the video described, even replacing the water called for in the original recipe with chicken stock. We also served it over rice.

I have to say it was absolutely delicious.
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Old 01-25-2014, 12:29 AM   #19
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Homemade sasuage, pepper and onion sandwichs.
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Old 01-25-2014, 10:21 AM   #20
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I made it exactly as the video described, even replacing the water called for in the original recipe with chicken stock. We also served it over rice.

I have to say it was absolutely delicious.
Thanks, Steve.

I have a recipe I make for chili verde that's very similar. I may give this a try as an alternative.
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