"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Closed Thread
Thread Tools Display Modes
Old 01-26-2012, 04:17 PM   #71
Chef Extraordinaire
Katie H's Avatar
Site Moderator
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,612
The fragrance from the oven is about to kill us. I made two baguettes, but to make them even more enticing I added almost a whole head of roasted garlic to the dough during the kneading cycle. Can you say, "garlic bread?"

"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline  
Old 01-28-2012, 12:29 PM   #72
Chef Extraordinaire
kadesma's Avatar
Join Date: Sep 2004
Location: california
Posts: 21,372
Baking a banana bread for a friend plus cookies for the nurses two kinds peanut butter with peanuts and mini chocolate chipe and oatmeal raisin. Then some lime cookies with a lime glaze for us to try tomorrow. Dinner at Ma's

HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
kadesma is offline  
Old 01-29-2012, 06:17 AM   #73
Assistant Cook
Join Date: Jan 2012
Location: Melbourne, Australia
Posts: 3
I've baked vanilla cupcakes to be iced tomorrow morning as we are having friends over. I wanted something simple to make and as I mix it in the food processor, it was a quick job this evening. Just thinking about icing tomorrow...might do chocolate ganache for the adults and icing with coloured sprinkles for the kids.
Brilee is offline  
Old 01-29-2012, 09:44 PM   #74
Executive Chef
Somebunny's Avatar
Join Date: Nov 2008
Location: Blaine, Washington
Posts: 2,535
Maple Pecan Sandies and Alix's Lemon Shortbread. :)
If you don't like the food, have more wine!
Somebunny is offline  
Old 01-29-2012, 10:14 PM   #75
Girl49's Avatar
Join Date: Oct 2011
Posts: 93
Sour Cream Coffee Cake w/Toasted Pecan Filling

Today, made Carole Walter's Sour Cream Coffee Cake with Toasted Pecan Filling (Oct. 2009 Fine Cooking Magazine). Decadent!! I don't indulge in something like this often, but once in a while....yum. I'm surprised my arteries are still working tonight!
"Eating is the best indoor sport." -- My grandfather
Girl49 is offline  
Old 01-31-2012, 04:48 PM   #76
Chef Extraordinaire
babetoo's Avatar
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,341
blueberry muffins. low cal recipe, hope it tastes decent. i am getting bored with toast for breakfast.
"life isn't about how to survive the storm but how to dance in the rain"
babetoo is offline  
Old 02-09-2012, 05:03 AM   #77
Master Chef
Aunt Bea's Avatar
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 7,285
Almond butter cookies!
Aunt Bea is offline  
Old 02-09-2012, 08:57 AM   #78
Head Chef
joesfolk's Avatar
Join Date: Aug 2010
Posts: 1,737
Small pound cake.
joesfolk is offline  
Old 02-09-2012, 01:03 PM   #79
Executive Chef
justplainbill's Avatar
Join Date: Jan 2007
Location: Eastern Long Island, New York
Posts: 4,206
1 1/2 pound rye bread.
justplainbill is offline  
Old 02-09-2012, 01:30 PM   #80
Alix's Avatar
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,201
Chocolate chip cookies for sure. Contemplating a pie or a cake for dessert. Pound cake sounds good. I am also planning on putting together some pizza dough and will likely prebake a few rounds to put in the freezer.

You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix is offline  
Closed Thread

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:29 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.