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Old 07-26-2013, 01:24 AM   #541
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Quote:
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The picture of those hot dogs with the toasted buns remind me of the lunch counter at Krege's or W T Grants years ago.

All they need is some chips and a pickle!
1.) You're dating yourself.

2.) I used to go two blocks over to W.T. Grant to meet my SIL for lunch when we were single and both worked in downtown Cleveland. A hot dog and a glass of Hire's root beer from the big barrel they had in a stand. Memories...

3.) Guess I'M dating myself too.

4.) Now I want a root beer float.
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Old 07-30-2013, 03:03 PM   #542
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MY DH picked all of the remaining rhubarb today,so I made a crisp with some and froze the rest to use this winter.
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Old 07-30-2013, 03:19 PM   #543
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MY DH picked all of the remaining rhubarb today,so I made a crisp with some and froze the rest to use this winter.
You inspired me, JoAnn! Gonna go out and pick some rhubarb.
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Old 07-31-2013, 05:59 AM   #544
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Today I'm making some olive oil bread. I haven't tried it before so it will be interesting.
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Old 07-31-2013, 08:33 AM   #545
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I have cookie dough from a few days ago that I will be baking. It is "Grammy Cookies" that I mixed up with the boys when they were here. Just got tired of baking them. Now we will have some fresh ones.
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Old 07-31-2013, 10:57 AM   #546
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Well, I have a "sticky treacle, ginger and lime cake" in the oven currently. Only time will tell if it is a success! (So far it has taken nearly double the stated cooking time which doesn't bode well.)
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Old 07-31-2013, 11:00 AM   #547
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Well, I have a "sticky treacle, ginger and lime cake" in the oven currently. Only time will tell if it is a success! (So far it has taken nearly double the stated cooking time which doesn't bode well.)
That sounds different. I bet it will still taste great once it is done.
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Old 07-31-2013, 11:03 AM   #548
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That sounds different. I bet it will still taste great once it is done.
Different, yes! Good? Who knows! There is filling and icing to do once it comes out and cools, so it won't be ready for a while yet.
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Old 07-31-2013, 11:30 AM   #549
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Soft Pretzels & Buns
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Old 07-31-2013, 11:54 AM   #550
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Lemon cake based on the Lemon Lady's recipe.
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