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Old 11-27-2013, 01:25 PM   #891
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Wow Andy, a pie like that, I mean, uh wow!

I'll be trying to make some rolls for tomorrows meal. left myself enough time to have another go if they fail.
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Old 11-27-2013, 01:38 PM   #892
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Beautiful pie, Andy. That rack looks just like the one I THOUGHT came with my pressure cooker. I still haven't figured out where it came from.
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Old 11-27-2013, 01:48 PM   #893
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Quote:
Originally Posted by Katie H View Post
Wow, Andy! Beautiful. Recipe is mandatory!!!...

Here it is Katie. It's a family recipe from a favorite aunt.

Aunt Satenig's Apple Pie
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Old 11-27-2013, 03:52 PM   #894
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I made the pumpkin cheesecake yesterday and let it sit according to directions. Removed the ring this morning. The Pirate's mouth was watering. So I cut him a large slice. He wanted to know if I had to give it to his sister. Could he just sit there and dig into it?

I wrapped it up in plastic wrap and my SIL came and picked it up. I doubt there will much left tomorrow. I have never seen anyone with a sweet tooth like he has. I am going to make some brownies tonight. For just incase. They won't go to waste in their house.
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Old 11-27-2013, 08:09 PM   #895
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I made two oat/wheat loaves waiting for thanksgiving leftovers and a banana pie.

Andy, that is some gorgeous apple pie!


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Old 11-28-2013, 12:14 AM   #896
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Andy, beautiful pie!
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Old 11-28-2013, 12:19 AM   #897
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Made rolls for tomorrows meal. Used the no-knead bread dough, split it up into 1/3+ cup portions which I put into a silicon muffin pan, brushed with olive oil and topped with a little salt. Didn't know how many I would get from a single loaf recipe, turned out to be nine. Wife comes to check on me and she has a buttered roll in her hand with a big smile, she really likes this faux focaccia bread. Good thing I had started another bowl of dough to bake tomorrow morning since we are now going to be a couple short.
After years of being on the receiving end of her meals, I now understand what she meant when she said it was a pleasure to cook for someone.
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Old 11-28-2013, 10:02 AM   #898
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I am making stuffing muffins with the extra stuffing that would not fit in the turkey.
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Old 11-28-2013, 10:04 AM   #899
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That pie looks better than any apple pie that I've ever made, WOW!

Pies baked last night, 2 pecan and 1 pumpkin. Today potato rolls. I baked my stuffing bread seasoned with Bell's poultry seasoning Sunday, and used the leftover bread for toast this morning, YUM!
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Old 11-28-2013, 11:33 AM   #900
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Pies done last night. Pics later if people don't attack them first. LOL
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