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Old 01-16-2010, 11:28 AM   #11
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ok hub picked up lambs chops that were on sale and OMG they are tiny!!

i think it will be groiled marinated lamb chops, buttered jasmine rice, greek salad and store bought french bread heated in the oven till crispy.
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Old 01-16-2010, 12:01 PM   #12
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Nutting exciting, I'm too tick and tuffed up to taste anyting.
Sorry to hear you are sick, GOAMK. I hope you feel better soon.

We are all fighting colds and so far are winning. I am still battling a swollen leg so meals are easy prep.

It is Dad and I tonight and I have a request from him - salisbury steaks with onion gravy, mashed potatoes and peas. It is easy because the "steaks" are already made and in the freezer and I am cheating with packaged gravy!
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Old 01-16-2010, 12:27 PM   #13
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I will be grilling some brats... it is football food!
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Old 01-16-2010, 12:41 PM   #14
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SO and I are going to my sister's home for dinner tonight. She is making an Armenian (Near East) dish made with raw ground beef, bulgar, tomato, parsley, onion and seasonings. It's served with chopped fresh scallions and parsley and moistened Near Eastern wafer bread.

SO will have something else. She can't deal with the raw beef.

Dessert will be a nice looking frosted layer cake with strawberry filling between the layers.
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Old 01-16-2010, 02:56 PM   #15
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Going out! Not fancy...our church is doing one of those Italian meal-and-murder shows, and I'm actually getting DH out to do something social! Love him, but he's a real stay-at-home-bump. So it will be bag-o-salad, spag with jar sauce, and Who Knows for dessert. And I'll love every minute of it! Why? See the "bump" comment.
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Old 01-16-2010, 04:44 PM   #16
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Inspired by Tony B.'s episode in Chile.

Chilean sea bass with a cognac cream crab sauce.

Spanish style pan fried potatoes, sauteed spinach with crisped julienned strips of Spanish chorizo.
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Old 01-16-2010, 04:58 PM   #17
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Inspired by Tony B.'s episode in Chile.

Chilean sea bass with a cognac cream crab sauce.

Spanish style pan fried potatoes, sauteed spinach with crisped julienned strips of Spanish chorizo.
Who's Tony B?
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Old 01-16-2010, 05:01 PM   #18
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Who's Tony B?
????

Tony Bourdain. No reservations. Probably the best food show on TV.

The Chile episode was an inspiration to me. Last week I did a Provancal riff on some braised short ribs that he got from a street vendor at a Chilean rodeo. They were marvelous.
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Old 01-16-2010, 05:51 PM   #19
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mcD's cheeseburger i forewent last nite.
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Old 01-16-2010, 06:21 PM   #20
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Quote:
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????

Tony Bourdain. No reservations. Probably the best food show on TV.

The Chile episode was an inspiration to me. Last week I did a Provancal riff on some braised short ribs that he got from a street vendor at a Chilean rodeo. They were marvelous.
Oh, I thought you were referring to my DH and wondered when he went to Chile without me.

I wouldn't have gotten Anthony Bourdain out of it either but I have only read his books and seen him as guest judge on a few shows - we don't get "No Reservations" here so I haven't heard the more familiar name. I hope they do bring the show to Canada, I like him a lot.
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