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Old 01-17-2010, 06:48 PM   #31
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Coq Au Vin...
French Bread...
Delmonico Nut Cake....
Where do you get an old chicken these days?
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Old 01-17-2010, 06:52 PM   #32
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left over country beef rib. just not sure how. maybe tacos again or maybe on onion bun.maybe just as is with pasta with Alfredo sauce and a salad. always decisions. lol
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Old 01-17-2010, 06:54 PM   #33
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Ms M, you served me that same plate last week! but it was as good now as it was then!
twice as nice!! LOL
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Old 01-17-2010, 08:08 PM   #34
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Chicken rubbed with s&p, stuffed with onions and lime and roasted on top of carrots, onions, and potatoes. Green salad and a big glass of wine.
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Old 01-17-2010, 08:18 PM   #35
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We are having breakfast for dinner! Crepes filled with fruit and cream cheese.. and not sure what else yet!
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Old 01-17-2010, 09:04 PM   #36
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Fried chicken. I am working on my recipe... The crust needs some work. I want the crush crispy like popeys.

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Old 01-17-2010, 09:47 PM   #37
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Fried chicken. I am working on my recipe... The crust needs some work. I want the crush crispy like popeys.

looks fantastic!! a bit of cornstarch and baking powder in the flour will help crisp it up.
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Old 01-17-2010, 10:49 PM   #38
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looks fantastic!! a bit of cornstarch and baking powder in the flour will help crisp it up.
msmofet, thanks for the smack over the head. I use that when doing Korean Fried Chicken why not when doing southern fried? Taste was good and it was juicy. The roasted potatoes and gravy were awsome the only down side was the crust on the chicken was not quite what I was looking for.
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Old 01-17-2010, 11:00 PM   #39
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I am cooking a batch of Swiss Steak to freeze, I might have one of those with mashed potatoes and a veggie, TBD. Or maybe I will just have a Pork Burger.

Nixed the Mashed Potatoes. I remembered that I had leftover rice in the fridge., tasty and less work. Also nixed the veggie. Funny thing, I put 5 steaks in the pan and only took 4 out???? Maybe my ghost was hungry!
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Old 01-17-2010, 11:21 PM   #40
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Chicken rubbed with s&p, stuffed with onions and lime and roasted on top of carrots, onions, and potatoes. Green salad and a big glass of wine.
So, my dinner invitation got lost in the email, right?
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