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Old 07-22-2018, 12:19 PM   #1
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What are you eating Sunday, July 22nd?

We'll be having Shrimp and Tasso Henican. It's a recipe from Commander's Palace.


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Old 07-22-2018, 02:12 PM   #2
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Rainy day here, and I'll be trying chicken meatballs with pineapple sweet and sour sauce, served over white rice, side of nuked broc. It's a recipe posted by Chief Longwind some years back, which I came across looking for something else.

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Old 07-22-2018, 02:32 PM   #3
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I had my hotel complimentary breakfast this morning. An "egg puck" with a sausage patty and some bacon on two slices of toast. Yummy!

No idea what I'm doing for supper. I'm still sitting in my hotel in NYC waiting to see if I have to work this evening... assuming it doesn't rain.

“People say nothing is impossible, but I do nothing every day.” Winnie-the-Pooh
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Old 07-22-2018, 03:11 PM   #4
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Pork tenderloin, spinach, potatoes..
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Old 07-22-2018, 03:19 PM   #5
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Chinese take out
There is freedom within, there is freedom without
Try to catch the deluge in a paper cup
There's a battle ahead, many battles are lost
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Old 07-22-2018, 03:25 PM   #6
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It'll be a nibbly kind of afternoon here. Cucumber/sour cream salad, a small slice of ham, a deviled egg, crackers, pickles, olives....
Grandchildren fill the space in your heart you never knew was empty.
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Old 07-22-2018, 03:27 PM   #7
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Skillet chili Mac and salads.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 07-22-2018, 03:40 PM   #8
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I cobbled together some semblance of black beans and rice from leftovers. It's actually quite tasty. No ham so I cut up some hot sliced pepperonis. The only authenticity came from the trinity.
She who dies with the most toys, wins.
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Old 07-22-2018, 04:24 PM   #9
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I'm getting ready to make another batch of burger buns and we'll have grilled burgers and corn on the cob.
Anyplace where people argue about food is a good place.
~ Anthony Bourdain, Parts Unknown, 2018
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Old 07-22-2018, 04:51 PM   #10
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We'll be using the rare tri tip from last night to make some toasted bolillo roll sandwiches with pickled red onion. Sides from last night too..chili beans and Mac salad.

Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

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