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Old 01-12-2010, 04:40 PM   #11
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Not a clue yet. The Husband is going to pick something up at the grocery store on his way home, but I have no idea what to tell him to get. I'm trying to trim down before a wedding we are attending in two weeks, so I'm trying to make healthy less rich choices.... But nothing has jumped out at me yet. :(

TheMamma - Living the crazy life with a great hubby, 5 awesome kids, a couple big dogs, one mean cat, and one sweet cat. Yes, it's loud here at The Zoo. Got any earplugs??
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Old 01-12-2010, 04:54 PM   #12
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I'm tired of winter. I'm tired of cold. I want comfort food. Mac and cheese is winning...anyone have a "this is great!" recipe I can try? If not...the cheese sauce will be half milk/half beer. Looked intriguing.

"Eating ruins your appetite"~Mom

"If you don't use your head, you gotta use your feet."~~~more Mom
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Old 01-12-2010, 05:34 PM   #13
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I ate a slice of home made pizza and, after this, some Pandoro.
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Old 01-12-2010, 05:36 PM   #14
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i haven't slept since i woke up yesterday morning. so we ordered pizza.
There is freedom within, there is freedom without
Try to catch the deluge in a paper cup
There's a battle ahead, many battles are lost
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Old 01-12-2010, 05:58 PM   #15
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Ham and perohe here. Likely a salad too, nothing special. I'm too tired to do more than the basics...and its only TUESDAY!
You're only given a little spark of madness. You mustn't lose it. Robin Williams
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Old 01-12-2010, 06:36 PM   #16
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Pasta with a Cream & Prosciutto Sauce

Ravings of an Amateur Foodie
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Old 01-12-2010, 06:45 PM   #17
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Pasta an pesto sauce for DW and girls, pancakes for me.
You are what you eat.
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Old 01-12-2010, 07:08 PM   #18
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Fillet Steak and Asparagus.

My blog http://jamesstrange.com/
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Old 01-12-2010, 07:35 PM   #19
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chicken steak don't know how i am going to cook it just yet. looking forward to the vegs. asparagus fresh, acorn squash, maybe some brocc. with cheese melted on it.
do you ever just get a craving for veggies?
"life isn't about how to survive the storm but how to dance in the rain"
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Old 01-12-2010, 08:02 PM   #20
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Here is a picture of the stew, it was the best magazine recipe I have followed I think.
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