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Old 10-14-2014, 02:50 PM   #1
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What are you tucking into on Tuesday? Oct 14th 2014

I roasted salmon fillets, coated with a honey and harrissa mix, on a bed of onions, garlic,cumin and fennel seeds. They were served with lemon, chickpea, mint and parsley couscous. And it was rather good!

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Old 10-14-2014, 02:59 PM   #2
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Sounds tasty, Katy.

We're taking advantage of lovely late summer weather and grilling tonight. I'll do burgers topped with genoa salami and provolone cheese and dressed with tomato and mayonnaise. A tossed salad and a beer will complete the meal.
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Old 10-14-2014, 03:07 PM   #3
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I am exceedingly envious of your late summer weather Andy!
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Old 10-14-2014, 04:09 PM   #4
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I'm going out to dinner with friends tonight. I'll probably have the burger and their homemade potato chips - actual chips and not French fries We have lots of leftovers for DH, who is working late tonight. I have a feeling he'll heat up some of the posole from Saturday.
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Old 10-14-2014, 04:17 PM   #5
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We are just having Double Noodle soup and egg salad sandwiches.
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Old 10-14-2014, 04:25 PM   #6
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Hot dog, cottage cheese and cucumber salad.
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Old 10-14-2014, 04:46 PM   #7
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I didn't get my Chinese take-out yesterday so am treating myself today!
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Old 10-14-2014, 06:38 PM   #8
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We grill year round here. We're grilling chicken wings tonight. Fall is here though as days are getting shorter and I don't like that.
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Old 10-14-2014, 06:52 PM   #9
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Quote:
Originally Posted by Andy M. View Post
Sounds tasty, Katy.

We're taking advantage of lovely late summer weather and grilling tonight. I'll do burgers topped with genoa salami and provolone cheese and dressed with tomato and mayonnaise. A tossed salad and a beer will complete the meal.
this weather reminds me of last fall. really warm right up until late november when winter suddenly came on full blast. i wonder if this winter will be as rough.

as far as your burger goes, i'm hooked on adding a slice of hame, prosciutto, or salami to my cheeseburgers. it just adds another delicious meaty level that works so well with the beef and cheese.

everyone is sick in my house tonight. my boy came home from school early today with a fever, and dw is still sick. she's been on a really sick/getting a little better rollercoaster for the past 10 days or so. and now i can feel it coming on.

nonetheless, i went food shopping while dw made mini pierogies (potato and cheese) for herself, and i'm pumping the boy full of gatorade and gingerale.

i'll figure out dinner later.
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Old 10-14-2014, 07:57 PM   #10
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I think I'll do some meatloaves. One for dinner and one for the freezer. Oven roasted potato's and a cucumber salad. We also have some Albondigas soup left over from Sunday night if anyone is in the mood. The remainder of that will also go in the freezer for later.
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