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Old 04-27-2010, 09:18 PM   #791
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they're supposed to be thin sheets of frozen shaved beef. they fry up in a few seconds, and are supposed to be perfect for cheesesteaks.

but these were disgusting. i remember them being tasty when i was a kid, but as in many things, they apparently have gotten cheaper and fattier.
Steak-umm is an emusified sandwich slice that is more bologna than cheesesteak. They couldn't possibly make them cheaper, you were eating garbage chef.
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Old 04-29-2010, 01:31 AM   #792
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Hawaiian Volcano pizza with hot wings. It was bacon, ham and pineapple pizza with jalapeno slices...I'll have the last of it for breakfast!
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Old 04-30-2010, 12:00 AM   #793
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had a peach smoothie, made with nonfat peach yogurt, a banana and frozen peach slices. added a tsp of splenda and just as splash of milk, too thick.
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Old 04-30-2010, 07:20 AM   #794
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Lunch today will be Asian chicken noodle soup, red grapes and a V-8 juice with plenty of green tea and water.
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Old 04-30-2010, 12:41 PM   #795
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soup and sandwich for me today... water... an orange later
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Old 04-30-2010, 08:39 PM   #796
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had a york peppermint patty. i love em and my blood sugar was to low.
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Old 04-30-2010, 08:51 PM   #797
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I actually stopped for lunch on my way home from an assignment. There's this little diner in a shopping center and their chicken greek salads are to die for! I had mine with pita bread and I ate the whole thing! Usually I can't finish because it is so big but it's been a long time since I've had one. It was so tasty!
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Old 05-01-2010, 05:47 AM   #798
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Lunch today will be Asian chicken noodle soup, red grapes and a V-8 juice with plenty of green tea and water.
That is something I haven't had in a long time! My Mom got me hooked on it when I was a teenager.

And, I love that you had to have green tea with your asian soup! I have so many different kinds of tea in my cupboard (green included) that it's coming out my ears!
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Old 05-01-2010, 05:49 AM   #799
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had a peach smoothie, made with nonfat peach yogurt, a banana and frozen peach slices. added a tsp of splenda and just as splash of milk, too thick.
Ahh, but they are so good when they are thick. I don't like them if they're too runny. Your smoothie sounds delish!
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Old 05-01-2010, 05:52 AM   #800
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Yesterday (It is now wee hours, Saturday 1st) I just had a taste for Cuban sandwiches. So I told my husband to wait for me to get home for lunch (Friday mornings are my errand-running, exercise-class days). I bought bolita rolls (because they have a posted carb count, which a lot of our bread here doesn't, and it has a similar texture to the Cuban bread we could get anywhere in Florida), some roast pork, ham, etc. To get the right effect, I make the sandwiches. Then I heat two heavy skillets. One I spray with olive oil spray. Put the sandwiches on it, then take the other (this is the one that needs to be heavy). Spray the top of the sandwiches, then smash them with the bottom of the second (heated) skillet. Turn and repeat. Who needs George Foreman?
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