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Old 06-05-2012, 10:13 PM   #1221
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I took myself to Denny's this morning, about 4 am. I had a Santa Fe Skillet, red skin potatoes, mushrooms, onions, red peppers, green peppers and chorizo, topped with two eggs. It was good. But, I know the next time I go it won't be the same. Our Denny's has a huge problem with consistency.
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Old 06-06-2012, 12:27 AM   #1222
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A Turkey sausage, egg & cheese biscuit from a local mom & pops restaurant, coffee And a butter biscuit which I quartered & shared (because these biscuits are 5 inches in diameter) with f.r.o.g. jam (fig, raspberry, orange,& ginger).
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Old 06-06-2012, 11:50 AM   #1223
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I'm cleaning out the fridge today since I'm running away to the farm until Friday or Saturday. I had a bit of leftover chicken breast from Sunday, part of a green pepper, onion, the last of a brick of Monterey jack, and of course, FRESH eggs. I sauteed the onion and green pepper, added the chopped up chicken, the eggs and cheese. It was very tasty. I don't think I've ever added cooked chicken to scrambled eggs before, I liked it (p.s., don't tell the girls).
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Old 06-06-2012, 08:11 PM   #1224
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Cinnamon toast crunch cereal with milk for me.
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Old 06-06-2012, 08:43 PM   #1225
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Liquid breakfast, coffee!

On the rare occasion I do eat breaky, it's usually toast w/ nutella. Unhealthy, but good.. :)
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Old 06-06-2012, 08:45 PM   #1226
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Quote:
Originally Posted by Bella99 View Post
Liquid breakfast, coffee!

On the rare occasion I do eat breaky, it's usually toast w/ nutella. Unhealthy, but good.. :)
I love nutella toast too!
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Old 06-06-2012, 09:04 PM   #1227
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Fresh baked bread coated with poppy seeds, with butter and muenster cheese.
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Old 06-06-2012, 09:17 PM   #1228
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I love nutella toast too!
Oh it's not just only toast LOL
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Old 06-06-2012, 09:25 PM   #1229
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Oh it's not just only toast LOL
I tried Nutella on a cinnamon waffle yesterday. It made it just soft enough I could eat it....and was a winning combination as well!
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Old 06-10-2012, 09:35 AM   #1230
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supermarket sushi! our sushi lady is AWEsome--i can trust her raw tuna and salmon any day of the week--so fresh, so yumm.... :)
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