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Old 10-05-2012, 08:17 AM   #1921
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Two poached eggs on a bed of steamed Swiss Chard, a side of steamed barley flavored with miso, and a BIG glass of veggie juice (tomato, celery, carrot, cucumber, kale, and Italian parsley--all from the garden).
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Old 10-05-2012, 01:38 PM   #1922
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Hot tea, 2 poached eggs w/dry honey wheat berry toast. Hubby had cream of wheat with pumpernickle toast & coffee
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Old 10-05-2012, 04:52 PM   #1923
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I make eggs florentine minus the cheese every morning in my microwave.
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Old 10-05-2012, 05:33 PM   #1924
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Quote:
Originally Posted by NickCooks View Post
I make eggs florentine minus the cheese every morning in my microwave.
mmm...that sounds like something i would like for breakfast. how do you prepare your eggs florentine in the microwave? and a big welcome to dc! :)
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Old 10-05-2012, 05:42 PM   #1925
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Quote:
Originally Posted by justplainbill View Post
Pastrami and sunnyside up eggs.
What a delicious sounding combination. I've heard of sausage and bacon with eggs but never pastrami. Of course, there are pastrami's, and then there are Pastraaaaaami's. Know what I mean?

Yes, welcome Nick
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Old 10-05-2012, 05:44 PM   #1926
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Baked beans on toast this morning
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Old 10-05-2012, 05:58 PM   #1927
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I treated myself to Whole Foods Hot Bar and chose Vegan sausage, roasted-red-and-green-bell-peppers-onions-seasoned-potatoes, and then topped some cheddar scrambled eggs with a mixture of cooked spinach-onions-mushrooms
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Old 10-05-2012, 06:52 PM   #1928
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pineapple greek yogurt, a granola bar & coffee.
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Old 10-05-2012, 07:03 PM   #1929
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All sounds lovely guys
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Old 10-06-2012, 09:14 PM   #1930
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This morning I had toasted muesli
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