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Old 09-16-2011, 06:59 PM   #691
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Fiber one cereal with milk & a cup of coffee with coffeemate.
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Old 10-13-2011, 06:34 AM   #692
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Breakfast this morning is the last of the split pea/sausages soup and a hunk of garlic French bread.

Now I can start a pot of 15 bean soup. I've got some nice dark stock to start with. Hmmm.
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Old 10-13-2011, 09:07 PM   #693
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Eggs, bacon, toast & an iced caramel latte.
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Old 10-14-2011, 02:21 AM   #694
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toast with peanut butter and jam.
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Old 10-14-2011, 08:23 AM   #695
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Honey nut cheerios with milk, 1 slice of toast with nutella & a cup of coffee with coffeemate.
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Old 10-14-2011, 09:19 AM   #696
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Finishing off the last of my goetta. It's a Southern Germany porradge that has ground pork and steel cut oats in it. Fry it up and serve with fried eggs and toast.
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Old 10-14-2011, 10:17 AM   #697
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A portion of last night's chicken noodle casserole. It was just OK and I don't really want to freeze it so it will be supper tonight, as well. I don't want to pull out the frozen remainder and say, oh no, not that again.
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Old 10-14-2011, 11:38 AM   #698
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Lately I've been eating some Scottish oatmeal, or should I say "Scottish-like", since the brand I have (Bob's Red Mill) is milled in Oregon. Finer "ground" than your basic Quaker's and tends to clump if you don't keep stirring, similar to Cream of Wheat. But really nice tasting and very good w/dried cranberries and walnuts.
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Old 10-14-2011, 12:07 PM   #699
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baked sweet potato with a parsley/raw almond/garlic pesto like thing.

Double spice chai tea with almond milk. But the tea isn't covering up the garlic.

Note to self: Don't do garlic in the morning.
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Old 10-14-2011, 06:20 PM   #700
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german chocolate cake and chocolate swirl vanilla ice cream.
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