What have you had for breakfast lately?

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Made French toast with some lemon zest added into the egg dip. Had it with a little butter and powdered sugar. Yum!
 
we went out to perkins after mass this morning. I had a cranberry walnut muffin with a poached egg with a little hollandaise, very few hash browns & coffee. Lunch is looking like the trade show.
 
Well, the doctor wants me to wait a couple of hours after taking my thyroid medicine before eating breakfast, so I have been munching on nuts and apricots for breakfast on weekdays. It's funny, I think it must be a pretty good breakfast because I don't get hungry until lunch time. But, since today I am home, I made scrambled eggs, sausage, and bagels.
 
I could probably just link to previous posts...my breakfasts are so predictable--y'all probably could guess what I had...two WHAT served on WHAT with WHAT as a side (okay--the side might be a challenge). (And no, I'm not selling the girls--I can't. I tried, but I just can't--I like my breakfasts!).
 
I'm so excited that you are keeping the girls! I guess there will be more stories soon. I just bought some popcorn. I'm ready for the stories. Better than a movie!!!
 
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