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Old 04-20-2013, 12:10 AM   #1551
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Today we had sushi
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Old 04-21-2013, 12:19 AM   #1552
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As it is so cold here today, we had tomato soup and toast
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Old 04-21-2013, 12:21 AM   #1553
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Kylie, Did you make the soup from scratch?
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Old 04-21-2013, 12:24 AM   #1554
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No, it came straight from the tin

I have never actually made my own tommie soup
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Old 04-21-2013, 12:27 AM   #1555
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Nor I.

I use Campbell's, just over 3/4 tin of of water then add basil and red pepper flakes to give the soup a boost.
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Old 04-21-2013, 12:33 AM   #1556
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We like Heinz but also Campbells

I add 1/2 can water and 1/2 can milk, I like it a bit creamier...Steve adds Worcestershire sauce and salt and pepper to his soup
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Old 04-21-2013, 12:41 AM   #1557
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Hmmm...
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Old 04-21-2013, 12:46 AM   #1558
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Hmmm as in a good hmmmmm
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Old 04-21-2013, 12:58 AM   #1559
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Yes good. Worcestershire sounds like something I'd try in t-soup.

I do enjoy creamy soups but not creamy tomato soup so much.

I think it loses some tang that way.
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Old 04-21-2013, 12:59 AM   #1560
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You do get Worcestershire sauce over there then Jeff?
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