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Old 11-06-2011, 07:16 AM   #161
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Today Spaghetti with mushrooms (home grown) and Asiago...mmmm
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Old 11-06-2011, 07:32 AM   #162
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Originally Posted by Elisabi View Post
Today Spaghetti with mushrooms (home grown) and Asiago...mmmm

truly? you grow your own mushrooms, elisabi? do tell, please--where and what kind?
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Old 11-06-2011, 08:04 AM   #163
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truly? you grow your own mushrooms, elisabi? do tell, please--where and what kind?
yes!!
here's some pics...






they are grey Pleurotus
If you want them, you have just to buy a kit, put some soil on top, watering every day and wait...
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Old 11-06-2011, 08:29 AM   #164
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Originally Posted by Elisabi View Post
yes!!
here's some pics...






they are grey Pleurotus
If you want them, you have just to buy a kit, put some soil on top, watering every day and wait...

a singularly magnificent feast for the eyes as well as the stomach--an exquisite array!!! you have me transfixed AND drooling....
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Old 11-06-2011, 09:49 AM   #165
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Originally Posted by Vanilla Bean
That is not odd, even though I haven't had that combination. I have nuked a hot dog and rolled in a tortilla with cheese. Not the same thing, but the same idea.

Yesterday, I had a cheese sandwich with soup.
That's my favorite kind of sandwich!
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Old 11-06-2011, 12:58 PM   #166
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Tomatoe and dijon mustard tart with tossed salad vinaigrette on the side. Took a cooking class this summer in the south of France with Absolutely Southern France.
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Old 11-06-2011, 04:31 PM   #167
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Still eating halloween candy.
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Old 11-06-2011, 04:33 PM   #168
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Originally Posted by simonbaker
Still eating halloween candy.
Great minds...
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Old 11-06-2011, 07:06 PM   #169
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for brunch i had a BLT sandwich on french bread. yummy!
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Old 11-06-2011, 07:53 PM   #170
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Steak & potato leftovers from a steak kabob catering.
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