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Old 08-10-2013, 05:53 PM   #1951
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I have seen photos of blackened hot dogs Carol, but never tried them....doesn't that charcoal taste get too much?

We like that blackened taste on hot dogs, and also on kielbassi, but not on other meats.

I agree with Addy that boiling would leech some of the salt out of them.
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Old 08-10-2013, 06:02 PM   #1952
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What is kielbassi Carol?
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Old 08-10-2013, 06:04 PM   #1953
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What is kielbassi Carol?
Kylie, it's a nice polish sausage. Great in red beans and rice. It's usually spelled Kielbasa. Hillshire Farms makes a good one.
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Old 08-10-2013, 06:24 PM   #1954
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I had a feeling that Kylie, being from Australia, might not know what it is. Your probably spelled it correctly, Dawgluver. Here in Pgh Pa it's spelled and pronounced several different ways. I always buy Echrich brand.
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Old 08-10-2013, 06:31 PM   #1955
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I had a feeling that Kylie, being from Australia, might not know what it is. Your probably spelled it correctly, Dawgluver. Here in Pgh Pa it's spelled and pronounced several different ways. I always buy Echrich brand.
Carol, do you get Lebanon bologna? Love that stuff! DH's parents used to send it to us, both sweet and regular. Nothing like it!
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Old 08-10-2013, 07:45 PM   #1956
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Today for lunch I am having leftovers from last night, our delicious casserole
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Old 08-10-2013, 11:01 PM   #1957
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We were at the fair around lunch time. I had a bite of a corndog, a bite of a deep fried oreo (yuck!), some popcorn & a drink of mountain dew.
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Old 08-10-2013, 11:58 PM   #1958
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We were at the fair around lunch time. I had a bite of a corndog, a bite of a deep fried oreo (yuck!), some popcorn & a drink of mountain dew.
I would have passed on the corn dog, and definitely on the Oreo. BIG YUK! I have never understood what folks find so great about them.
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Old 08-11-2013, 12:25 PM   #1959
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I just finished a chicken sandwich with Havarti, lettuce and tomato, and a side of heirloom tomato sprinkled with S&P from the farmer's market.
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Old 08-11-2013, 12:55 PM   #1960
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We are going to have cantaloupe wrapped with proscuitto and smoked gouda.
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