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Old 01-19-2009, 01:21 PM   #1
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What is for Dinner, Monday, 1-19-09?

I can't believe no one started this yet...

I'm going to have a chicken salad with ranch dressing... I think.

For Mark's dinner, I'm going to make him a breaded pork chop and buttered egg noodles with gravy for the both... a vegie... either broccoli, grean beans or peas.

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Old 01-19-2009, 01:29 PM   #2
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Meatloaf, gravy with garlic mashed potatoes and spinach salad
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Old 01-19-2009, 01:32 PM   #3
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We are still working on
chicken soup and chicken casserole... there's only the two of us but I cook for 5 or six. So many leftovers. LOL!!!

Unless, I head to Glories house, that sounds much better!!!!!
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Old 01-19-2009, 01:34 PM   #4
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We are still working on
chicken soup and chicken casserole... there's only the two of us but I cook for 5 or six. So many leftovers. LOL!!!

Unless, I head to Glories house, that sounds much better!!!!!
I know how that is! My freezer is full... then I end up using them for lunches.
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Old 01-19-2009, 01:37 PM   #5
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Cold roasted chicken with parsnips,peppers,potatoes,sweet potato,red onion all chopped up & drizzled with olive & roasted in the oven.
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Old 01-19-2009, 01:51 PM   #6
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Quote:
Originally Posted by Vanilla Bean View Post
I know how that is! My freezer is full... then I end up using them for lunches.

I know..Poor Paul, I fix them for his lunches and then he has to come home and eat them for dinner too. He says he doesn't mind but I still feel guilty about it.
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Old 01-19-2009, 02:03 PM   #7
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Had planned a rerun of last night, but changed my mind. I discovered a container of French onion soup in the freezer, so that will dictate what I have. I'm in the mood for beef and may take a small steak out of the freezer and marinate it, then cook it in my grill pan. Lots of romaine in the fridge and some delicious dressing. Salad would be good.
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Old 01-19-2009, 02:17 PM   #8
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I am pretty sure it is going to be leftovers.
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Old 01-19-2009, 02:29 PM   #9
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Tonight I am trying Michelemarie's Artichoke Chicken Florentine. With it I will probably have bread and a vegetable on the side. I also need to make some iced tea today.
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Old 01-19-2009, 02:37 PM   #10
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Tonight I am trying Michelemarie's Artichoke Chicken Florentine. With it I will probably have bread and a vegetable on the side. I also need to make some iced tea today.

It's reallllly really good!!!

Add some extra tomatoes though for some extra flavor zing!
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