[quote=jonnyjonny_uk;841866]Mmmmmmm I like the idea of breaded shrimp - might have to be next on the menu
Originally Posted by Vanilla Bean
I'm making Mark a chicken, potato, vegetable chowder. There is not a recipe. Something I'm throwing in the crock-pot. We'll see how it turns out.
I'm sure it'll be perfect
I must stop reading this thread as it's making me hungry
Like I said there is not a recipe. I put one chicken breast, 1 peeled/diced potato, chicken bouillon, garlic powder, italian seasoning, black pepper and 1 can evaporated milk in the crock-pot right now. The chicken breast was frozen, so I'll turn down the temp later to low. I'm also adding diced onion, carrot and celery. I started those in the oven, because they tend to take longer to cook.
I should have started this earlier. Now, I have to improvise. When the vegies are just about tender, I'll add them to the slow cooker. To thicken the chowder later, I'll either do that with a little flour or potato flakes.