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Old 04-19-2009, 07:29 PM   #21
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i have a lot of left over, pork stirfry. so will heat that up, vegs won't be crisp but what the heck. may add some jasmine rice to the mix.
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Old 04-19-2009, 08:06 PM   #22
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Pork chops, apple sauce, green salad
and some kind of starch. Ice Cream
for dessert.
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Old 04-19-2009, 08:40 PM   #23
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Vegetarian Lasagne with mushrooms, spinach, 3 types of cheese, etc. Served with a green salad.
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Old 04-19-2009, 08:42 PM   #24
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French Swiss cheese (go figure), triple creme brie, a creamy bleu, and aged gouda...and Pinot Noir to wash it down.
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Old 04-19-2009, 09:58 PM   #25
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Quote:
Originally Posted by kitchenelf View Post
French Swiss cheese (go figure), triple creme brie, a creamy bleu, and aged gouda...and Pinot Noir to wash it down.

were you at a tasting tonite at your own place?:)
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Old 04-19-2009, 10:00 PM   #26
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Quote:
Originally Posted by luvs View Post
were you at a tasting tonite at your own place?:)
Just at home.
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Old 04-19-2009, 10:09 PM   #27
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i should try to get jake to taste wine & cheese once i've completed my wines class. throw in knowledge i barely grasped from a previous 2 classes-
he'd love it!!!
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Old 04-19-2009, 10:11 PM   #28
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No classes necessary
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Old 04-19-2009, 10:22 PM   #29
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oh, kitchenelf, you're adorable.
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Old 04-19-2009, 10:24 PM   #30
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We are having burgers, homemade french fries & grilled carrots & zucchini.
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