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Old 04-26-2009, 09:22 AM   #1
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What is for Dinner, Sunday, April 26th?

I am going to have a salmon fillet, baked in a foil packet. I'll post the recipe later.

For Mark, I might make him his own personal shepherd's pie or pot pie.

What are you having for supper today?

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Old 04-26-2009, 09:55 AM   #2
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Ma's Sunday
Pork tenderloin, wrapped in bacon, near the end of roasting, sliced apples sauted first in butter and brown sugar with some apple cider added,will be put around the meat. rice with mushrooms and onion, garlic and parsley. Salad of romaine with a cucumber dressing, green beans with butter, Italian bread, dessert ice cream sundae's or banana splits, depends on who wants what
kadesma, Happy Sunday
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Old 04-26-2009, 09:58 AM   #3
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BLT Salad and Caramelized French Onion Soup.
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Old 04-26-2009, 09:58 AM   #4
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Vanilla Bean, I'm curious, why do you two always have different meals?

We are going to finally have my Mom's birthday dinner. So that means I'm (weather permitting) going to BBQ some burgers and have a big coleslaw too. Not sure what kind of dessert to make. Mom is diabetic and she's gone a bit overboard with the sweets the last few days. I may just do a fruit pizza or something.
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Old 04-26-2009, 11:30 AM   #5
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I'm doing leftovers that I've invited neighbours/company to....just 2 of them.
I'd doing little tomatoes stuffed with tabbouli. Spiked onto toothpick, a cube of cheese with a cocktail onion...very tasty.....so....they're not leftovers.....also not a leftover, I made potato latkes to go with the leftovers which are, brisket/gravy; kasha and bowtiies; and another newbie, baby carrots done with a lemon/rosemary/butter sauce......I'll either make something for dessert, or just serve home made cookies, or go out and buy something a little fancier.....being that the guests are men, therefore there should be a dessert, right?
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Old 04-26-2009, 11:32 AM   #6
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I'm going to the fish market soon - will be grilling either tuna or salmon, whichever looks best, along with a green salad and leftover Thai peanut noodle salad.
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Old 04-26-2009, 12:00 PM   #7
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Roast chicken with lemons and herbs de provence, with baked sweet potatoes and spinach salad. I almost always do a roast chicken on Sunday so I can use the leftover meat during the week - I tend to get too impatient to cook meat every night!
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Old 04-26-2009, 12:12 PM   #8
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I love cooking and over the weekends, I try to prepare couple of extra vegetables that would last me for extra 2-3 days. I am preparing Hyderabadi Mirchi Salan ( Indian Vegetable) that would last me for a few days along with Pudina Paneer ( my kids love this a lot).
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Old 04-26-2009, 12:22 PM   #9
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Quote:
Originally Posted by Alix View Post
Vanilla Bean, I'm curious, why do you two always have different meals?

We are going to finally have my Mom's birthday dinner. So that means I'm (weather permitting) going to BBQ some burgers and have a big coleslaw too. Not sure what kind of dessert to make. Mom is diabetic and she's gone a bit overboard with the sweets the last few days. I may just do a fruit pizza or something.

Well, it first started out as he wa a VERY picky eater, and I love everything (except okra and liver). I got tired of having the same kind of food every night.

Now, it has been since he found out he is a Type 2 Diabetic, that I'm planning different meals. I'm just trying to get used to this new meal regimen, but I don't want to sacrifice the fact that I love almost ALL food.
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Old 04-26-2009, 01:03 PM   #10
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I believe we are having turkey pastrami melts on pumpernickel with red onion slices, swiss cheese, and mayo.
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