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Old 01-04-2009, 12:12 PM   #11
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Sounds like popcorn for dinner for Vera tonight.
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Old 01-04-2009, 12:15 PM   #12
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Fried chicken, rice and not sure what veggie to go with it but just in the mood for something simple.
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Old 01-04-2009, 12:15 PM   #13
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Going to do a beef roast for French Dips on home made rolls.
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Old 01-04-2009, 12:36 PM   #14
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Originally Posted by Lefty7887 View Post
Fried chicken, rice and not sure what veggie to go with it but just in the mood for something simple.

Green beans!
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Old 01-04-2009, 01:18 PM   #15
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I just finished Sunday Dinner....

Chied Fricken...
Broccoli Casserole.....
Yellow Squash/with Caramelized onions...
Garlic Mashed Potatoes....
Chicken Gravy for those that wanted it...Me!
Banana Pudding to die for!!!

Supper will be light....
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Old 01-04-2009, 01:20 PM   #16
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Originally Posted by VeraBlue View Post
Sattie, my friend, the party is over over over.... I've been off for the past 11 days, and it's back to work tomorrow. Between my parents early December visit and all this time off I'm done eating, done cooking and done period.

I've got one leftover meatball and some pomodoro sauce in the fridge. Lou has to head back to Philly so it's a solo dinner tonight (unless Coco sticks around, that is) of that one meatball and a cup of ditalini. No cocktail, no wine, no jazz....just me and my meatball.
{{{HUG}}} Here is a hug for you miss VB... and a hug for the meatball keeping you company!
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Old 01-04-2009, 01:21 PM   #17
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Originally Posted by Uncle Bob View Post
I just finished Sunday Dinner....

Chied Fricken...
Broccoli Casserole.....
Yellow Squash/with Caramelize onions...
Garlic Mashed Potatoes....
Chicken Gravy for those that wanted it...Me!
Banana Pudding to die for!!!

Supper will be light....

DH would love to know about this killer pudding!
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Old 01-04-2009, 01:22 PM   #18
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I have chili simmering . I browned some ground beef, added some things I had left over in the fridge : sliced red onions, 1/2 cup red pepper dip that was in a jar, 1/2 cup tapenade that was in a jar, sea salt , pepper, dark red kidney beans . I wanted to use up what was left in the jars. I must say I tasted the chili, and cannot describe it, not sweet , not hot , not bland.. I guess it could be called interesting taste .
When chili is done , in a serving bowl, I will add a topping of shredded cheddar and of course crusty bread to go with it .

Hubby liked the chili so much he had two bowls of it.
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Old 01-04-2009, 01:30 PM   #19
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I have a whole bunch of pulled pork that I cooked in the crockpot,so......
its a choice of BBQ pulled pork sandwiches with my homemade coleslaw

OR carnitas with homemade guacamole and pico de gallo and all the other yummy toppings!
Hubby can choose when he gets home from work.......just wish EVERYTHING didnt give me heartburn these days
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Old 01-04-2009, 01:41 PM   #20
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beef roast

mashed potatoes made with butter, sour cream, s&p, fresh minced garlic and horseradish

baked sweet potato chunks in EVOO, s&p

cole slaw
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