"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 01-14-2009, 01:40 PM   #11
Master Chef
 
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
Roast Chicken , garlic mashed potatoes, glazed carrots.
__________________

__________________
LadyCook61 is offline   Reply With Quote
Old 01-14-2009, 02:29 PM   #12
Chef Extraordinaire
 
Katie H's Avatar
Site Moderator
 
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,156
Not sure now. Had planned to have a rerun of last night, but it's so cold today that I think something more "comfort food" is necessary. I'm thinking about digging some beef chunks out of the freezer and making some beef stew or veggie beef soup, then heating the oven up for some cornbread.

At the moment I just don't want to get out of my comfy chair with 4 of my fuzziest kitties asleep across my legs and lap.
__________________

__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 01-14-2009, 02:37 PM   #13
Sous Chef
 
Join Date: Nov 2008
Posts: 706
I have a meeting tonight so I will grab one of these "Amato's Ham Italian Sandwich", a bag of chips and and iced tea on the way home.



These are very good and won't weigh me down. Besides the roll, Ham and cheese,onion,pickle, tomato, green pepper, olive, salt, pepper and olive oil.
__________________
Time is what keeps everything from happening all at once.
Lefty7887 is offline   Reply With Quote
Old 01-14-2009, 03:01 PM   #14
Master Chef
 
getoutamykitchen's Avatar
 
Join Date: Aug 2008
Location: Pasco County, Florida
Posts: 5,658
Baked meatball sandwiches and ?
__________________
Finally things have started clicking for me, my knees, my elbows, my back, etc...
getoutamykitchen is offline   Reply With Quote
Old 01-14-2009, 04:18 PM   #15
Senior Cook
 
Join Date: Oct 2004
Location: NE Ohio
Posts: 433
We're still debating........goulash, Chinese take-out, grilled cheese/tomato soup or ds picking up Outback steaks with his discount. I'll let you know later what we decided. lol

Barb
__________________
www.coolfreebielinks.com
homecook is offline   Reply With Quote
Old 01-14-2009, 04:28 PM   #16
Chef Extraordinaire
 
suziquzie's Avatar
 
Join Date: Nov 2007
Location: MN
Posts: 11,488
Send a message via AIM to suziquzie
Clean out the freezer day.
Dumpling topped mystery poultry pot pie from King Arthur
:)
Turkey and Dumplings: King Arthur Flour
__________________
Not that there's anything wrong with that.....
suziquzie is offline   Reply With Quote
Old 01-14-2009, 05:33 PM   #17
Chef Extraordinaire
 
GotGarlic's Avatar
 
Join Date: May 2007
Location: Southeastern Virginia
Posts: 16,843
I have some peppers that need using up, so it will probably be creamy chicken and veggies (peppers and celery) over rice.
__________________
The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller
GotGarlic is offline   Reply With Quote
Old 01-14-2009, 05:39 PM   #18
Assistant Cook
 
heb1976's Avatar
 
Join Date: Jan 2009
Location: Roaming Shores, Ohio
Posts: 28
I was gonna make something new today but decided on chicken fajitas. My mom's recipe rocks!
__________________
heb1976 is offline   Reply With Quote
Old 01-14-2009, 05:46 PM   #19
Senior Cook
 
jennifer75's Avatar
 
Join Date: Dec 2008
Location: Los Angeles
Posts: 270
Quote:
Originally Posted by GotGarlic View Post
I have some peppers that need using up, so it will probably be creamy chicken and veggies (peppers and celery) over rice.
Care to share your recipe? I've got thawed boneless leg meat waiting for a pan.
__________________
jennifer75 is offline   Reply With Quote
Old 01-14-2009, 05:50 PM   #20
Executive Chef
 
Join Date: Jun 2007
Location: San Antonio, Texas
Posts: 3,619
I have a big pot of navy beans with bacon on the stove, cornbread ready to cook, and a big salad to go with it. We had this meal last week and it was so good, I had requests for it again this week.
__________________

__________________
Fisher's Mom is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 05:36 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.