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Old 04-23-2008, 01:40 PM   #11
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Raspberry sauce. Or chocolate sauce, if it's a chocolate swirl cheesecake.
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Old 04-23-2008, 01:46 PM   #12
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White chocolate & lime cheesecake

and chocolate-orange cheesecake
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Old 04-23-2008, 01:48 PM   #13
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Glazed apple cinnamon cheese cake
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Old 04-23-2008, 01:57 PM   #14
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crushed oreo cookies, yum


babe
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Old 04-23-2008, 04:56 PM   #15
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I like to chop up chocolate bars and sprinkle that over the cheesecake, so Mars bars, Kit Kat, Cherry Ripe, that kind of thing.
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Old 04-23-2008, 05:14 PM   #16
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not in order

blueberry
strawberry
cherry
apple
pumpkin schmeared on top
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Old 04-23-2008, 05:21 PM   #17
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WHY did you have to bring up cheesecake?!? Now I'm going to crave it until I get some! lol. I think my favorite is a nice simple raspberry, or a mixed berry topping. Blackberries, blueberries, and raspberries make a nice mix.
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Old 04-23-2008, 05:56 PM   #18
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Never met a cheesecake I didn't like, particularly N.Y, chocolate & cherry.

Some ideas:

(From the Cheesecake Factory)
The Cheesecake Factory :: Menu :. Welcome

(I wouldn't turn down the white chocolate raspberry truffle)


Limoncello (w raspberries)
Whistlestop Cafe Cooking: Limoncello Cheesecake
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Old 04-23-2008, 06:00 PM   #19
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What I suggest to those getting one of my cheesecakes (New York) is (are?) ice cream toppings.

I suggest serving them the same way the particular topping is suppose to be served. IE: Heat Hot Fudge, Pineapple and strawberry at room temperature, and so on.

Whipped cream is good too.

I think the next time I make a cheese cake I'm going to put together an ice cream bar with the thought of people building their own sundays using cheesecake in stead of ice cream. A good New York will handle it easily.

My favorite cheesecake is an Amaretto with chocolate wafer crust. It's a sin to put a topping on it.
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Old 04-23-2008, 06:05 PM   #20
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Toppings???????? hum, let' see.............toppings?????

THE ROOF OF MY MOUTH!!!!!!!!!!!!!!!!!!!!!!!!
(berries are good too!!!)




(me too B'sgirl)
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