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#421 | |
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Senior Cook
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Meatball & Mozzarella Whole Grain Lean Pocket
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Spryte's Place |
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#422 | |
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Senior Cook
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I will make some nice toast with butter and jam, and a nice pot of tea.
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Visit Cooking-Healthy for healthy recipes. |
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#423 | |
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Executive Chef
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Buttermilk pancakes and Starbuck's Costa Rica coffee.
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Dina ![]() Be great in act, as you have been in thought. - William Shakespeare |
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#424 | |
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Certified Executive Chef
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Taylor Ham (Pork Roll) on a Kaiser roll, with egg and Cheddar Cheese and coffee. Not too healthy I know, I don't eat it every day .
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#425 | |
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Certified Master Chef
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lentil soup. almost lunchtime already.
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i believe that life would not be complete without bootcut jeans, comfy old tee-shirts, the Golden Girls, and the color pink....laughter doesn't hurt, either...
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#426 | |
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Sous Chef
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I just found this morning, a little stop and shop place that has BLT's ready to go at the cash register!!!!! They also have egg sandwiches etc. Already cooked, and wrapped in saran wrap...just like I would make at home....
Nice... |
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#427 | |
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Certified Executive Chef
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Steel cut oats with vanilla pp, ground flax seed, lots of cinnamon and blueberries. And you know I'll have my large mug of Peet's Major Dickason not long after!
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#428 | |
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Senior Cook
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Today I made a modified croque-madame. I started with two pieces of French toast then topped each with a fried egg, bacon and swiss cheese.
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#429 | |
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Certified Executive Chef
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Scrambled egg with cheese topped with baked beans.
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Too many restaurants, not enough time...
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#430 | |
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Executive Chef
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Had a tall glass of OJ, a protein fruit shake and a popcorn cake with peanut butter.
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Laurie "The beauty of simplicity brings me to my knees" Telecast |
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