|
|||||||
| Portal | Register | Cooking Links | Member Photos | Gallery | FAQ | Members List | Calendar | Search | Today's Posts | Mark Forums Read |
 |
|
|
|
|
|
 |
|
||||
 |
 |
 |
|
||
 |
 |
|
|||
 |
|
|
Thread Tools | Display Modes |
02-22-2008, 12:11 PM
|
#101 | |
|
Senior Cook
|
now i want brownies....wondering in i can get dh to whip up a batch...hmmmmmmm
__________________
No beans unless they are green or jelly... 
|
|
|
|
02-22-2008, 12:50 PM
|
#102 | ||
|
Executive Chef
|
Quote:
__________________
The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller |
||
|
|
|
02-22-2008, 01:03 PM
|
#103 | ||
|
Executive Chef
|
Quote:
__________________
Laurie "....we sure are cute for two ugly people....." The Moldy Peaches (from Juno) |
||
|
|
|
02-22-2008, 01:27 PM
|
#104 | |
|
Executive Chef
|
focaccia is my plan. I have dough rising, planning to save some for pizza as well.
 |
|
|
|
|
02-22-2008, 07:03 PM
|
#106 | |
|
Hospitality Queen
|
GG - those are adorable!!
PA- oatmeal cranberry bars sound really good! Tomorrow I'm making these: Oatmeal Crispies Recipe | Taste of Home Recipes
__________________
It takes a lot of courage to show your dreams to someone else. ~Erma Bombeck |
|
|
|
|
02-22-2008, 08:09 PM
|
#107 | |
|
Executive Chef
|
GG, only thing you forgot was my invite
 and the roast was the bomb too, just wanted to tell you how it turned out, thanks a ton.....yummmy the NYTimes bread I whipped up yesterday was put in the oven today. More salt would have been better but it's darn good
__________________
it's okay to cry because if you don't, your soul will drown or flood |
|
|
|
|
02-23-2008, 02:05 AM
|
#108 | |
|
Sous Chef
|
we've invited some friends over for brunch on sunday morning,so i'm planning to make some apple raisin muffins today,so that i dont have too much to do when the time comes.
__________________
Of all the things you wear,expression is the most important. |
|
|
|
|
02-23-2008, 09:59 AM
|
#109 | |
|
Executive Chef
|
I tried two things over the last couple of days that were sooooooooooo good I want to experiment and see how close I come to making them myself. The first was a cappacinno Nanaimo bar with had a wonderful coffee filling with a standard chocolate crust and a white chocolate topping. The second was from our favourite bakery and was a baguette with dried kalmatta olives and some greek seasoning. MMMMMMMMMMM.
So, that is today's project.
__________________
Laurie "....we sure are cute for two ugly people....." The Moldy Peaches (from Juno) |
|
|
|
|
02-23-2008, 10:25 AM
|
#110 | |
|
Administrator
Site Administrator
|
I'm doing a rhubarb loaf today, and likely some cookies. Probably the oatmeal chippers. I'm in baking mode so I will be trolling around looking for a recipe or two today. I usually end up drooling a lot and then running out of time to bake so I have to do an old stand by! LOL. Might be lemon bars today as that is catching my fancy.
__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams Alix 
Last edited by Alix : 02-23-2008 at 11:05 AM. |
|
|
|
|
| Thread Tools | |
| Display Modes | |
|
|
Linear Mode
