|
|||||||
| Portal | Register | Cooking Links | Member Photos | Gallery | FAQ | Members List | Calendar | Search | Today's Posts | Mark Forums Read |
![]() |
|||||
![]() |
|
|
Thread Tools | Display Modes |
|
|
#191 | ||
|
Certified Master Chef
Site Moderator
|
Quote:
I am making mushrooms..I'm going to chop up some mushrooms and saute them with some shallots or leeks not sure yet I really want leeks though so hope I can find some good ones..then I'll add a little chopped garlic,parsley and thyme, I plan to saute in evoo and butter, when the juices have evaporated, I plan to add some salt and pepper and some heavy cream,a splash of sherry or marsala reduce that down til it's almost paste like not sure how to explain, I want the flavor of the marsala with the color of the cream and marsala mixed, but not a lot of liquid..Then I'll put it into crepes..That's as far as I've gotten..And knowing this gang of mine, they will eat them right out of the saute pan.. ![]() kades
__________________
HEAVEN is,Cade, Ethan,Carson, and Olivia
|
||
|
|
|
|
|
#192 | |
|
Administrator
Site Administrator
|
Baked banana bread yesterday, still have a bit of that left. And we still have some of the rhubarb cake I made on Wednesday night. I'm still in the groove though so I'll be throwing something down today. And I will have to bake a pie or tart or something for Easter Dinner tomorrow. I might make that chocolate tart again. I have some cream in the fridge and lord knows there will enough chocolate around here on Sunday!
__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams Alix
|
|
|
|
|
|
|
#193 | ||
|
Certified Master Chef
Site Moderator
|
Quote:
![]() kadesma ![]()
__________________
HEAVEN is,Cade, Ethan,Carson, and Olivia
|
||
|
|
|
|
|
#194 | |
|
Certified Master Chef
|
I'm making by pineapple upside down cake for Easter dessert, and I think I may just make a grasshopper pie also. I cant decide, but there will only be 7-9 of us, 3 being little people.
Anyone want to come for Easter dinner so I have an excuse for both? :)
__________________
Not that there's anything wrong with that..... |
|
|
|
|
|
|
#195 | ||
|
Certified Master Chef
Site Moderator
|
Quote:
![]() kadesma ![]()
__________________
HEAVEN is,Cade, Ethan,Carson, and Olivia
|
||
|
|
|
|
|
#196 | |
|
Certified Master Chef
Site Moderator
|
They're on their last rise, so I'm about ready to put a dozen hot cross buns in the oven. We'll have them for breakfast tomorrow.
__________________
"As a girl I had zero interest in the stove." - Julia Child This is real inspiration. Look what Julia became! |
|
|
|
|
|
|
#197 | |
|
Certified Master Chef
|
DW just pulled a Sour Cream Cake out of the oven...I'm going nuts it smells so good! I have also been warned...Do Not Touch!!!
![]()
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head. |
|
|
|
|
|
|
#198 | |
|
Certified Executive Chef
|
Well, the Cookie Master (thats me) is baking Chocolate Chip cookies for her father-in-law today. I haven't baked cookies in so long!
__________________
Accentuate the positives, medicate the negatives ~ Amy Sedaris |
|
|
|
|
|
|
#199 | |
|
Senior Cook
|
Cinnamon Raisin Bread for breakfast ... this house smells HEAVENLY!
|
|
|
|
|
|
|
#200 | |
|
Certified Executive Chef
|
black cherry poke cake
not baking anything, just frosting a poke cake i made last night. has to be in fridge three hours before frosting.babe
__________________
life may not be the party we hoped for, but while we're here we should dance |
|
|
|
|
![]() |
| Thread Tools | |
| Display Modes | |
|
|