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#491 | ||
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Senior Cook
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Quote:
Enjoy Joe |
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#492 | |
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Sous Chef
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babetoo, that's a perfectly nutritious dinner. Green stuff, yellow stuff, red stuff, brown stuff - all the food groups.
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Saludos, Karen |
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#493 | |
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Executive Chef
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So, Karen, Can you make the same logic of my Friday dinner? Cheesecake and chocolate sauce with popcorn for dessert.
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Laurie "The beauty of simplicity brings me to my knees" Telecast |
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#494 | |
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Sous Chef
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Absolutely - you have dairy products, protein, brown stuff, fiber......ah heck. No green stuff. But it sounds so good! I want some.
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Saludos, Karen |
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#495 | |
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Certified Master Chef
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I got up at 3:30 to start making some caramel rolls to have ready for DH when he gets home from work at 6:30. It's our anniversary today. :)
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Not that there's anything wrong with that..... |
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#496 | |
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Sous Chef
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Happy Annivesary!!
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#497 | |
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Sous Chef
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Happy Anniversary, Suzie - your husband is a fortunate man. It's fun to do sweet things for someone you love!
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Saludos, Karen |
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#498 | |
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Certified Master Chef
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Thanks! I can't think of anything more fun than a smile from a suprise.
He brought home chocolate. WHat a breakfast!!!!
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Not that there's anything wrong with that..... |
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#499 | |
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Senior Cook
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I'm baking hot dog and hamburger rolls today because we're almost out. I had the afternoon free, so I thought I'd maximize it. Got the laundry all done so DW will be surprised when she gets home late tonight. Since we became empty-nesters, I've become more domestic and don't mind helping out with household chores, cooking and baking in particular, and I don't even have to be asked. And before anyone asks, NO, I'm not available for loan or to be used as an example for your DH to feel guilty. After 35 years I know which side my bread is buttered on.
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#500 | |
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Certified Executive Chef
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Pumpernickel bread
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