"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 01-22-2012, 11:35 AM   #71
Master Chef
 
luckytrim's Avatar
 
Join Date: Dec 2005
Location: southeastern pa.
Posts: 7,347
Pure Perfection!

I see now that i just needed to back up to the original post......
__________________

__________________
Walk with the person who's searching for truth........ run from the person who says they've found it !
luckytrim is offline   Reply With Quote
Old 01-22-2012, 12:14 PM   #72
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,525
Quote:
Originally Posted by luckytrim View Post
Well, Yesterday's planned lasagna dinner didn't happen ...
we got all wrapped up in a banana bread bake that we neglected to take one out of the freezer....

Banana Bread X 2 ---- Blueberry, and walnut...










So, we took the easy way out for dinner.................

Pan - Roasted Taters............



Chopped beef Patties in a light gravy...............



and a little corn for color.................

ALL of that looks fantastic LuckyT!!
__________________

__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is online now   Reply With Quote
Old 01-22-2012, 01:05 PM   #73
Senior Cook
 
danbuter's Avatar
 
Join Date: Aug 2011
Location: Pennsylvania
Posts: 350
I had chili last night. After shoveling snow for a couple hours in the morning, I wasn't driving or going back outside for anything.
__________________
danbuter is offline   Reply With Quote
Old 01-22-2012, 02:00 PM   #74
Executive Chef
 
chopper's Avatar
 
Join Date: Jan 2011
Location: Colorado
Posts: 4,345
Thanks Lucky Trim for showing all of that fantastic food. I am really hungry now. Good thing it is lunch time here. The quick breads look fantastic! You dinner looked like it was good too!
__________________
No matter where I serve my guests, it seems they like my kitchen best!
chopper is offline   Reply With Quote
Old 01-23-2012, 07:18 AM   #75
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
Quote:
Originally Posted by powerplantop View Post
That is a deep dish.....
Yes, it certainly is!
__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 01-23-2012, 07:28 AM   #76
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
Quote:
Originally Posted by Hammster View Post
We had Yankee Pot Roast. Enjoyed with a fresh baguette and a caesar salad. Jacob's Creek Shiraz in the sauce and in the glass.

Yummy!
__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 01-23-2012, 07:40 AM   #77
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
Quote:
Originally Posted by msmofet View Post
Dinner - Boneless pork loin roast (salt water soak for 2 hours before cooking), nicely seasoned and roasted red, russet & yukon taters, sliced mushroom caps and onions, pan gravy and fresh microwave steamed cauliflower.

Lovely-looking plate!
__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 01-23-2012, 07:56 AM   #78
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
Quote:
Originally Posted by luckytrim View Post
Well, Yesterday's planned lasagna dinner didn't happen ...
we got all wrapped up in a banana bread bake that we neglected to take one out of the freezer....

Banana Bread X 2 ---- Blueberry, and walnut...










So, we took the easy way out for dinner.................

Pan - Roasted Taters............



Chopped beef Patties in a light gravy...............



and a little corn for color.................

Your bread looks soo good! There is nothing wrong with beef patties with roasted taters and corn!
__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 01-23-2012, 09:34 AM   #79
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,525
Quote:
Originally Posted by Vanilla Bean View Post
Lovely-looking plate!
Thank you VB.
__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is online now   Reply With Quote
Old 01-23-2012, 10:39 AM   #80
Executive Chef
 
chopper's Avatar
 
Join Date: Jan 2011
Location: Colorado
Posts: 4,345
Quote:
Originally Posted by CWS4322
Thanks, Chopper and Vanilla Bean. It was really good. I might have to do a repeat tomorrow night since I leave on Tuesday a.m. and will be w/out a kitchen until I return (not to mention FRESH EGGS!).
Does the house sitter get to eat the eggs?
__________________

__________________
No matter where I serve my guests, it seems they like my kitchen best!
chopper is offline   Reply With Quote
Reply

Tags
dinner

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:28 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.