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Old 03-07-2007, 03:08 AM   #1
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What's 4 dinner Wednesday, 3/7/07

1. center cup pork chops, egg, buttermilk, then maple sugar and white fine grind corn meal with salt and pepper, lightly fried.
2. giant baker his with sour cream, butter, cheddar cheese and bacon, mine with salsa and ff cottage cheese.
3. butternut squash baked with butter, brown sugar and cinnamon.
4. romain lettuce and sliced toms with olive oil and balsamic, and PD's House seasoning.
5. He'll have NY Times bread with butter, I won't.
6. Those chocolate cupcakes with peanut butter frosting he'll have and I'll have sliced grapefruit.
7. Pepsi him, Perrier me.

How bout you............

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Old 03-07-2007, 03:47 AM   #2
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American date formats still throw me! Silly me - I was thinking you were HYPER organised planning July meals, hehehehe.

Somethig was not good with supper last night, DH and I were both filling a bit iffy first thing, although there is a lot going on so could be stress rather than my cooking.

In any case, I think I'll keep it simple. We still have some filled pastas I bought left, so I think we'll have them "in brodo" and I'll eat raw through today :)
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Old 03-07-2007, 07:36 AM   #3
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chicken fried steak
mashed potatoes
cheesy broccoli
jello for desert
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Old 03-07-2007, 07:52 AM   #4
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pan fried steak with a coarse Champ, I`m undecided about the veg at the moment though???
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Old 03-07-2007, 08:01 AM   #5
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Quote:
Originally Posted by LEFSElover
1. center cup pork chops, egg, buttermilk, then maple sugar and white fine grind corn meal with salt and pepper, lightly fried.
2. giant baker his with sour cream, butter, cheddar cheese and bacon, mine with salsa and ff cottage cheese.
3. butternut squash baked with butter, brown sugar and cinnamon.
4. romain lettuce and sliced toms with olive oil and balsamic, and PD's House seasoning.
5. He'll have NY Times bread with butter, I won't.
6. Those chocolate cupcakes with peanut butter frosting he'll have and I'll have sliced grapefruit.
7. Pepsi him, Perrier me.

How bout you............
WOW that sounds good!!!!
I am defrosting Chicken/chorizo chili that I made last week and will make polenta with it(Rachael Ray's idea) and I have some mushrooms and peppers that have to be used for I'll fry them up too! Love and energy,Vicki
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Old 03-07-2007, 09:13 AM   #6
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Yes, LEFSElover, sounds delish!

I am searing some cubed chicken breast and tossing with cooked pasta, then baking it in the oven with a sauce made from sour cream, cheddar cheese, salsa and chili seasoning. Simple dinner served with garlic bread.
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Old 03-07-2007, 09:26 AM   #7
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I'm attempting to cook spaghetti carbonara for the first time - should be easy as the recipe is really simple.
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Old 03-07-2007, 09:48 AM   #8
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Wink

Repeat of last night, still have bbq. pork left, so hot toasted sandwiches, cole slaw and fries.

Change in plans, Son came for lunch, made him two BBQ Pork sandwiches!
I have leftover roasted chicken, so we will be having Creamed Chicken over biscuits, green beans and cole slaw.
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Old 03-07-2007, 09:49 AM   #9
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We're having meat loaf, my new favorite potatoes and probably carrots or green beans.
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Old 03-07-2007, 10:38 AM   #10
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LEFSE, can I come over? We're having a smorgasboard of anything and everything leftover in the fridge that's been cooked or bought this week. I'm going to be in and out all day, so no time to heat up the stove ...
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