"Discover Cooking, Discuss Life."
Discuss Cooking - Cooking Forums
Go Back   Discuss Cooking - Cooking Forums > General Cooking Forums > Today's Menu & Food Talk
Reply
Old 07-05-2009, 09:15 AM     #31
 
 
 
 
 
Chile Chef
Sous Chef
 
Chile Chef's Avatar
 

Profile:

Join Date: May 2009
Location: Winter Park Fl, Or Bust!
Posts: 663
Chile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond repute
 
Mostly cooked last night!

Today I will heat the beans on the grill in my Dutch Oven.

Byron's Dutch Oven Recipes "Vera's Baked Bean"

__________________
  Chile Chef is offline     Reply With Quote
 
 
 
 
Old 07-05-2009, 10:24 AM     #32
 
 
 
 
 
Vanilla Bean
Executive Chef
 
Vanilla Bean's Avatar
 

Profile:

Join Date: Jan 2009
Location: Washington State
Posts: 2,137
Images: 1
Vanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond repute
 
I hope everyone had a great 4th!

My BF was sick half the day, but then went out for a motorcycle ride. That seemed to make him feel better.

I made him a breaded chicken breast with a little warm tomato sauce spooned on top. His sides were pasta salad and broccoli.

This was my dinner. BBQ'd chicken legs. I cooked them in the crockpot all afternoon in BBQ sauce, then finished them in a hot oven, basting occasionally with more sauce. They came out awesome! The meat just fell off the bone and the outside was crispy. My sides were pasta salad and a tomato salad. That had sliced Roma tomatoes, fresh basil, sliced mushrooms, chunked sweet onion, olive oil, lime juice and salt-n-pepper. I will post the recipe for it. Here are a couple pictures.


__________________
If you like people, then it's hard for them not to like you back!

Last edited by Vanilla Bean; 07-05-2009 at 10:42 AM. Reason: typos
  Vanilla Bean is online now     Reply With Quote
 
 
 
 
Old 07-05-2009, 10:42 AM     #33
 
 
 
 
 
Chile Chef
Sous Chef
 
Chile Chef's Avatar
 

Profile:

Join Date: May 2009
Location: Winter Park Fl, Or Bust!
Posts: 663
Chile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond reputeChile Chef has a reputation beyond repute
 
Vanilla, I'm glad everything was alright, and your dinner/lunch looks fantastic.

Here's what I'll be serving at the family pick nick!

__________________
  Chile Chef is offline     Reply With Quote
 
 
 
 
Old 07-05-2009, 11:34 AM     #34
 
 
 
 
 
Vanilla Bean
Executive Chef
 
Vanilla Bean's Avatar
 

Profile:

Join Date: Jan 2009
Location: Washington State
Posts: 2,137
Images: 1
Vanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond repute
 
Quote:
Originally Posted by Wyogal View Post
Had a relaxing day...
I hope you don't mind..... Your dinner looked so fantastic, that I had to see more of it.
I brightened one picture. Here is the result!

I tried to brighten the other one of your dessert, but it wouldn't let me. It sure looks good though!
__________________
If you like people, then it's hard for them not to like you back!
  Vanilla Bean is online now     Reply With Quote
 
 
 
 
Old 07-05-2009, 11:40 AM     #35
 
 
 
 
 
Vanilla Bean
Executive Chef
 
Vanilla Bean's Avatar
 

Profile:

Join Date: Jan 2009
Location: Washington State
Posts: 2,137
Images: 1
Vanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond reputeVanilla Bean has a reputation beyond repute
 
Quote:
Originally Posted by Chile Chef View Post
Vanilla, I'm glad everything was alright, and your dinner/lunch looks fantastic.

Here's what I'll be serving at the family pick nick!

Yum, yum, yum! I wish I was going to be at that picnic! Those beans looks super-delish!
__________________
If you like people, then it's hard for them not to like you back!
  Vanilla Bean is online now     Reply With Quote
 
 
 
 
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

Forum Jump


 
 
 
Powered by vBadvanced CMPS v3.0.1

All times are GMT -5. The time now is 08:41 PM.
Powered by vBulletin® Version 3.8.4
Copyright ©2000 - 2009, Jelsoft Enterprises Ltd.
Content Relevant URLs by vBSEO 3.3.0