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Old 06-11-2014, 07:28 AM   #31
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Quote:
Originally Posted by NoQuinoaForMeThanks View Post
Sounds like there's a lot of meatloaf and burgers being eaten today!

I'm making Thai Larb- feel like something light but flavourful!
Welcome! I love your name - and I will take your quinoa

I just looked up Thai Larb. It looks very good. What kind of meat do you use? I saw recipes for pork, beef and chicken.
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Old 06-11-2014, 09:23 AM   #32
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Originally Posted by LPBeier View Post
Yes, Bunny, I did complete my cake on Saturday. I actually fell that day as I was changing to go to the banquet. I tripped on our robot vacuum which was stuck under the bed. I was sore from that fall all day Sunday. The second fall was Monday morning about 6 am when I rolled out of bed.

I will try to get a picture of the cake up later today.
Did you take that "roll out of bed" literally? Wake up and the sit up first.
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Old 06-11-2014, 10:10 AM   #33
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Please tell me more...

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Originally Posted by JoAnn L. View Post
For us it's baked breaded pork chops, mashed potatoes and stewed tomatoes.
Hi JoAnn L. My wife and I love pork loin strips. We cut the loin into approx. 1" steaks. Normally we pan-fry, grill, or crock-pot them.

However, I've never tried baking them. What is a good baking time if breaded so they don't come out tough and dry? (gas oven)

Thanks for your answers in advance and if you have a simple breaded recipe to offer, I'd appreciate that too.
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Old 06-11-2014, 12:33 PM   #34
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Originally Posted by Addie View Post
Did you take that "roll out of bed" literally? Wake up and the sit up first.
Addie, the problem was I wasn't ready to wake up and sit up. I was still peacefully sleeping...it was 6:30 am! But yes, I did miss those steps.
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