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Old 06-27-2011, 07:27 PM   #21
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How are you breading your scallops, PF?
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Old 06-27-2011, 07:32 PM   #22
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I thought we were out of ground beef, but I found some in the freezer, so we are having tacos tonight.
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Old 06-27-2011, 07:51 PM   #23
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I have been having a craving for home made french fries. So, it will be that with some chicken fingers. Maybe some cole-slaw. If I don't keep drinking the trademark beer.
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Old 06-27-2011, 08:01 PM   #24
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How are you breading your scallops, PF?
No breading, seared in garlic butter. Lime juice squeezed on.
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Old 06-27-2011, 08:15 PM   #25
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Home made spanish rice. Quick and easy.
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Old 06-27-2011, 08:16 PM   #26
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Welcome back!!!!!

I made some cube steaks on the grill, steamed some green and yellow beans from the garden, made cucumbers with sour cream & dill (cucumbers and dill from the garden), and sliced up some fresh tomatoes.
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Old 06-27-2011, 08:19 PM   #27
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Welcome back!!!!!

I made some cube steaks on the grill, steamed some green and yellow beans from the garden, made cucumbers with sour cream & dill (cucumbers and dill from the garden), and sliced up some fresh tomatoes.
Oh, that sounds good!
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Old 06-27-2011, 08:24 PM   #28
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Oh, that sounds good!
Thanks! I love all the fresh veggies at this time of year!!!
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Old 06-27-2011, 08:38 PM   #29
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We had to go grocery shopping tonight... So we had some chickfila calendar coupons and decided to put them to good use. Mw and DH got a milkshake, spicy chicken sandwich, 8 count chicken nuggets and a regular chicken sandwich for about $5.60.
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Old 06-27-2011, 08:40 PM   #30
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I had my meats all cubed and warming in the sesame oil while the rice was cooking in the cooker. Went to get the bottle of teriyaki sauce and found what I thought was teriyaki sauce was really a marinade/cooking sauce. Added it anyway and it made a fairly decent flavorful sauce. DH even went back for seconds and wants to take the leftovers to work for lunch.
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