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Old 06-27-2011, 08:42 PM   #31
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Originally Posted by PrincessFiona60 View Post
No breading, seared in garlic butter. Lime juice squeezed on.
oops, my bad. I guess you saying that they were fried had me thinking they were breaded and fried, not pan seared. There's far too much terminolgy in cooking

My po boys hit the spot, as did the grilled potato wedges.
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Old 06-27-2011, 08:53 PM   #32
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simple grilled chicken with a big bowl of garden fresh potatoes and green beans tossed with fresh made pesto! watermellon. an OMG of early summer!
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Old 06-27-2011, 08:56 PM   #33
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Thanks for all the welcome back's, friends!
If you'd be interested in a full three part report complete with pictures on our recent trip, you could go to our website. Steve and I, (mostly Steve) write stories of each of our adventures, and this last one was a doozie.

http://stevekathytravels.com


We're both wanting typical American grub tonight, so it's grilled rib eye steaks, green salad and garlic toast. Yummm........
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Old 06-27-2011, 09:00 PM   #34
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Originally Posted by pacanis View Post
oops, my bad. I guess you saying that they were fried had me thinking they were breaded and fried, not pan seared. There's far too much terminolgy in cooking

My po boys hit the spot, as did the grilled potato wedges.
They were tender and tasty...fruit salad and coleslaw...I might be able to move in three days.
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Old 06-27-2011, 09:02 PM   #35
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i'm thinking chili dogs right now.
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Old 06-27-2011, 11:26 PM   #36
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welcome back k-l.

looks good mama and rock.


i grilled some boneless chicken breasts, eye round steaks, and a sweet onion. dw made nuked spuds and tomato salad to go with it.

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Old 06-28-2011, 02:26 AM   #37
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We had rotisserie chicken, fresh corn, and refrigerator pickles made with cucumbers and red onion from my garden! Leftovers go with me to work tomorrow for lunch.
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