"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 04-15-2007, 03:35 PM   #11
Executive Chef
 
redkitty's Avatar
 
Join Date: Jan 2007
Location: San Francisco
Posts: 3,200
Sounds lovely Corazon, one of my favorite soups!

We couldn't be asked to cook, I had the left over falafel and the boy had his comfort food, beans on toast. I also made some vegan fudge brownies today and we had those for dessert. First time I made vegan brownies and they came out pretty dang good!
__________________

__________________
Accentuate the positives, medicate the negatives ~ Amy Sedaris
redkitty is offline   Reply With Quote
Old 04-15-2007, 04:22 PM   #12
Chef Extraordinaire
 
kitchenelf's Avatar
 
Join Date: Feb 2002
Location: North Carolina
Posts: 19,725
Send a message via MSN to kitchenelf
Rubbing down the chicken with my rub then cooking in the rotisserie. Simple salad of baby romaine, fresh mozzarella, tomatoes, cucumbers, and almonds with my favorite Dijon vinaigrette dressing.

I'll grill some wheat baguette into croutons. Edited to say I'll put a slice of grilled halloumi on the baguette slice.
__________________

__________________
kitchenelf

"Count yourself...you ain't so many" - quote from Buck's Daddy
kitchenelf is offline   Reply With Quote
Old 04-15-2007, 04:27 PM   #13
Senior Cook
 
spryte's Avatar
 
Join Date: Aug 2004
Location: Pittsburgh, PA
Posts: 498
Send a message via AIM to spryte Send a message via MSN to spryte Send a message via Yahoo to spryte
Smokey Green Chili Chicken Enchilada Cassserole =)
spryte is offline   Reply With Quote
Old 04-15-2007, 05:01 PM   #14
Chef Extraordinaire
 
kadesma's Avatar
 
Join Date: Sep 2004
Location: california
Posts: 21,373
I usually do my own thing when I cook, I'll see something and try to do it without a recipe or will glance at a recipe and then just take off..But, today I decided to try Crispy roast chicken and potatoes from Cooks Country mag. It says you will get a brown crispy chicken and potatoes by following the directions! Since I had to do 3 whole chickens it was some work... There are about 5 steps to it so I'm praying it turns out right... So far it looks great and I really interested to see if cooking it frist with a wing up then the other before turning breast up makes a difference..If this turns out lousy, oh dear, I might be forced to write a "letter" so on that note, along with chicken and potatoes and baby carrots, there will be artichokes, green salad with roasted pears and blue cheese, homemade rolls, and dessert is just banana cream pie. These babies better be crispy!!!

kadesma with fingers crossed...
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
kadesma is offline   Reply With Quote
Old 04-15-2007, 05:02 PM   #15
Head Chef
 
Join Date: Aug 2006
Location: Southern California
Posts: 2,038
Tonight I am ordering in 2 individual Pan Pizzas with no tomatoes and double cheese and baked cinnamon sticks. I order all my pizza from a chain here known as Pizza Hut.

As far as I am concerned that have the best pizza.

I want to wish everyone a wonderful Sunday.
__________________

Jill and Jolie
shpj4 is offline   Reply With Quote
Old 04-15-2007, 07:57 PM   #16
Head Chef
 
Toots's Avatar
 
Join Date: Feb 2006
Location: Austin TX
Posts: 1,580
I made a big vat of marinara and homemade meatballs. I froze 3 big portions for use later and we had spaghetti and meatballs for dinner tonight.
__________________
Toots is offline   Reply With Quote
Old 04-15-2007, 09:46 PM   #17
Chef Extraordinaire
 
Katie H's Avatar
Site Moderator
 
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,167
Ouch! Traditional "tax" day here in the U.S.!! Yuck. Our taxes are done.

We're having roasted Cornish hens stuffed with onion, garlic, butter, thyme, parsley, salt and pepper. They're slathered with olive oil and will have a bronze, crisp skin. Also, steamed Italian green beans. Not sure what else.

Been a lazy day. We are just takin' it easy!
__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 04-15-2007, 10:00 PM   #18
Head Chef
 
callie's Avatar
 
Join Date: Jun 2005
Location: Colorado
Posts: 1,709
mr. callie is going to grill some peppered strip steaks. we'll also have baked potatoes and some steamed mixed veggies and garlic french bread. For dessert: Blue Bunny Berry Me, Please ice cream with Razzmatazz liqueur on top.

Our local market always has a bin of free bananas so I took 3 to make jkath's banana bundt cake tomorrow. thanks, jkath!

p.s. uncle bob, i always look forward to your nightly menus!
__________________
Practice random acts of kindness.

callie is offline   Reply With Quote
Old 04-15-2007, 10:01 PM   #19
Senior Cook
 
turtledove's Avatar
 
Join Date: Mar 2007
Posts: 128
From scratch Shrimp Alfredo over angel hair pasta and a big garden salad for me tonight.
__________________
turtledove is offline   Reply With Quote
Old 04-15-2007, 11:12 PM   #20
Executive Chef
 
AllenOK's Avatar
 
Join Date: Aug 2004
Location: USA, Oklahoma
Posts: 3,463
I blackened some tilapia, and made a sauce that me make at work, from sauteed shrimp, leeks, deglaze with white wine, add some cream, parm, and season with s&p. Homemade pilaf and corn for side. YUM!
__________________

__________________
Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
AllenOK is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:41 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.