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Old 08-26-2011, 02:46 PM   #21
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Quote:
Originally Posted by Snip 13 View Post
Tell me Pac, when the steak spoke to you did you answer?
Yes, but I had to wait for the butcher to end his conversation with it
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Old 08-26-2011, 02:51 PM   #22
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Quote:
Originally Posted by pacanis View Post
Yes, but I had to wait for the butcher to end his conversation with it
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Old 08-26-2011, 02:52 PM   #23
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Originally Posted by pacanis View Post
I just returned from the grocery store where a T-bone in the butcher's case was calling to me... hey pacanis, you know you want me for dinner tonight. hey, get over here... so I did. Even though T-bones are not my favorite cut, I could not pass up that beautiful marbling, vibrant red color and the fact that it could talk.
I'll fire up the Smokey Joe and also toss on a spud, heat up some leftover maque choux and have a cup of mushroom soup if I get around to making it.
Same thing happened to me last night. I just told them to SHUT UP, and I kept on walking.
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Old 08-26-2011, 03:27 PM   #24
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small piece of rib eye steak. sweet potato fries and pea salad. still to hot to bake, so no dessert.
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Old 08-26-2011, 03:37 PM   #25
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Cooking a gyro on the grill rotisserie and will mix up some tzatziki sauce
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Old 08-26-2011, 03:37 PM   #26
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Originally Posted by babetoo View Post
small piece of rib eye steak. sweet potato fries and pea salad. still to hot to bake, so no dessert.
Sweet potato fries are delicious as a dessert with cinnamon sugar or cinnamon maple syrup! It might sound a bit odd but they are also good eaten with Vanilla Ice cream!
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Old 08-26-2011, 06:55 PM   #27
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Originally Posted by LPBeier View Post
I know it is 10 minutes to Friday where I am, but I am really excited about dinner tonight. It is DH's birthday and I am doing a 4 course meal
1) Appetizer is a gazpacho soup with basil pesto garnish
2) Salmon marinated in maple syrup on a fresh mango salsa
3) Chicken souvlaki with rice pilaf and mixed steamed veggies
4) Homemade strawberry balsamic sorbet with gluten free cake.

I hope he will enjoy it as much as I will making it!
WOW! Sounds great. Happy Birthday to your DH.

Quote:
Originally Posted by Aunt Bea View Post
BLT's
We had almost the same dinner - different meat.

Breakfast – Cubanelle peppers, onions, vine tomatoes and fresh basil fried in EVOO with fresh garlic, salt, ground peppercorns, ground red pepper flakes and hot pepper paste.

Dinner – TLT’s - Taylor ham (pork roll), lettuce and tomato on toasted English muffin with mayo.

No pictures today.
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Old 08-26-2011, 08:59 PM   #28
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Including Snip's mushroom soup.
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Old 08-26-2011, 09:26 PM   #29
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Quote:
Originally Posted by pacanis View Post
Including Snip's mushroom soup.

Man that steak is talkin' to me!
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Old 08-26-2011, 09:36 PM   #30
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Originally Posted by Andy M. View Post
Man that steak is talkin' to me!
yeah, yeah, yeah...
It was a talking fool I'm tellin' ya.
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