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Old 02-22-2010, 09:25 PM   #21
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It seems like it is chicken night ALL over the internet!!
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Old 02-22-2010, 09:53 PM   #22
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made my world famous eggs benedict knock off. involves muffin , bacon, eggs and cheddar cheese with creamed spinach for sauce. it is yummy and very quick
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Old 02-22-2010, 09:55 PM   #23
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It seems like it is chicken night ALL over the internet!!

I went for the Pepperoni Rolls and Marinara sauce again. YUMYUM
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Old 02-22-2010, 10:19 PM   #24
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Tonight we had Progresso clam chowder and my first hand made loaf of bread.
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Old 02-22-2010, 10:40 PM   #25
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Tonight we had Progresso clam chowder and my first hand made loaf of bread.
very nice!!
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Old 02-22-2010, 11:09 PM   #26
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I must agree with msmofet, FrankZ. That is one beautiful loaf:

It looks like I am falling back on my old faithful tonight: A soup of purple kale, yellow potatoes, white and red kidney beans, chunks of Tofurkey brand veggie Italian sausage in a base of half faux "chicken" broth, half crushed tomatoes, seasoned with a head of garlic, black pepper, and a generous sprinkling of oregano. I usually eat this soup with some sour dough or whole wheat bread made by a local baker.
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Old 02-22-2010, 11:59 PM   #27
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It seems like it is chicken night ALL over the internet!!
LOL! TWO of our must-goes were chicken: broasted from a local restaurant and my last mushroom/fontina stuffed breast. The former is all gone, the latter could end up as DH's lunch. But now I have a taste for a grilled cheese sandwich...think I should go make one soon...
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Old 02-23-2010, 12:18 AM   #28
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Scallops with Parmesan Basil Sauce!
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Old 02-23-2010, 12:59 AM   #29
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Being the first hand made loaf I have done I thought it turned out reasonably well, though it did have a bit of an ugly artisan top to it.

I will just have to practice a bit (oh darn). Gotta get better at this before the starter is matured.
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Old 02-23-2010, 01:16 AM   #30
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My favorite way to use up leftover roast.

I am making penne pasta with steamed veg and some butter/evoo/parm cheese.
I didn't end up making my shepherd's pie. The leftovers went in the freezer. That will be made some time this week. Mark wanted a big salad.... made with lettuce, vegies, cheese, ham and ranch dressing. On the side, bread-n-butter.

I made myself a cuban sandwich on a peppery ciabatta roll and a bowl of tomato soup with ramen noodles added. I guess I was hungry. lol


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