"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Thread Tools Display Modes
Old 12-31-2011, 09:09 PM   #21
Head Chef
joesfolk's Avatar
Join Date: Aug 2010
Posts: 1,737
Dh and I will be spending a quiet night at home. But just as a little something special I did a surf and turf for dinner with spinach casserole, green beans and cottage cheese. Oh, and fried potatoes just to keep Dh happy. When the ball drops we will be sharing a bottle of sparkling white grape and peach cocktail from my loveliest glasses. That is if us old folks can stay awake that long!

joesfolk is offline   Reply With Quote
Old 12-31-2011, 10:19 PM   #22
Chef Extraordinaire
taxlady's Avatar
Join Date: Sep 2010
Location: near Montreal, Quebec, Canada
Posts: 18,863
Send a message via Skype™ to taxlady
So, the stupid chicken wasn't thawed by 19h30, so it was on to plan B: Linda's pot of pig. Oops, don't have any knackwurst or wieners. So on to plan C: pasta with Italian sausage sauce. I also had some small bits of bacon and some Italian sausage out of the skin, leftover from ABTs. Added some kalamata olives, rehydrated dried 'shrooms, fried onions, and garlic. It was pretty good. A very simple green salad (romaine lettuce, sliced celery, shaved onion) with a homemade garlic vinaigrette. Finally got to try the Montirus Vacqueyras. It's an organic, French, red wine from the Côtes du Rhônes. It was very nice.

May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is offline   Reply With Quote
Old 12-31-2011, 10:53 PM   #23
Honey Badger
Join Date: Dec 2008
Posts: 2,452
Thinking seriously about "Captain Morgans" Don't water it down!

Just kidding.. Free for all tonight. Left over Ham.

Get creative guys. I don't mean hot beer, lousy food. Have a nice day kind of dinner either.
If your with me that's great. If not. Get out of my way.
Chef Munky is offline   Reply With Quote
Old 12-31-2011, 11:03 PM   #24
Chef Extraordinaire
buckytom's Avatar
Join Date: Aug 2004
Location: My mountain
Posts: 20,489
very nice pac and ppt!

we ate so much junk (chicken fingers, fries, nachos, hot dogs) at the hockey game this afternoon that it seemed kinda silly to go out to eat right afterwards. so we nixed the spanish food and just picked up a grilled chicken/pepperoni pizza on the way home.

and btw, woohoo, first post of 2012!!!!
"Thunderbolt and lightening,
very, very frightening me!" Galileo
buckytom is online now   Reply With Quote
Old 01-01-2012, 12:43 AM   #25
Ranchwifeg's Avatar
Join Date: Nov 2011
Location: Northeast California
Posts: 62
We had my parent over for dinner and I cooked Swedish meatballs, rice, broccoli, and a green salad. It was a comforting food for the evening.
Ranchwifeg is offline   Reply With Quote
Old 01-01-2012, 12:57 AM   #26
Executive Chef
Somebunny's Avatar
Join Date: Nov 2008
Location: Blaine, Washington
Posts: 2,535
Went out to an Asian buffet. Lots of really good (surprisingly) Sushi, maki and Cali rolls as well as the usual fare, Even had ice cream for dessert!
If you don't like the food, have more wine!
Somebunny is offline   Reply With Quote
Old 01-01-2012, 02:54 AM   #27
Master Chef
Vanilla Bean's Avatar
Join Date: Jan 2009
Location: Washington State
Posts: 7,130
This was our dinner.. a throw-together chili. I had Dorito's on the side, and Mark had regular corn chips.


A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:18 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.