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Old 07-18-2009, 11:19 AM   #11
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I'm making stuffed green peppers with mashed potatoes.
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Old 07-18-2009, 12:10 PM   #12
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Nothing is cooking at our place....well, maybe except us! It is so hot inside and out. I will be doing a cold plate with potato salad (I did the potatoes and eggs last night) for our main meal at lunch and I think Dad and I will probably just have chef salads for dinner.
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Old 07-18-2009, 05:02 PM   #13
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shell steak seasoned with my house spice mix grilled on CI stovetop grill, potatoes and onions pan fried (in CI skillet) with bacon fat and herb infused olive oil (thyme, oregano, basil and garlic) salt, pepper and spinach with butter.

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Old 07-18-2009, 05:31 PM   #14
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A wee bit of bourbon......
A whole lot of Catfish........
A big bowl of tator salad......
A platter full of sliced mators....
A skillet of Yellow squash.....
A Pone of Cornbread.........
A bucket of Chocolate Ice Cream.........
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Old 07-18-2009, 05:41 PM   #15
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Quote:
Originally Posted by Uncle Bob View Post
A wee bit of bourbon......
A whole lot of Catfish........
A big bowl of tator salad......
A platter full of sliced mators....
A skillet of Yellow squash.....
A Pone of Cornbread.........
A bucket of Chocolate Ice Cream.........

hello UB!! i have a recipe just for you:

Drunken Fruitcake

1 cup butter
2 cups sugar
6 large eggs
2 teaspoons baking powder
3 cups flour, sifted
1/2 t. salt
1 cup bourbon
1 pound pecans, chopped
3 cups white raisins (or use candied fruit)
1 t. nutmeg
AND
~ a very large bottle of bourbon whiskey ~

First, sample the whiskey to check for quality.
Assemble all of the ingredients. Check the whiskey again.
To be sure it is of the highest quality, pour one level cup and drink.
Repeat this step.
Turn on the electric mixer and beat one cup of butter in a large
fluffy bowl. Add one teaspoon of sugar and cream until beat.
Make sure the whiskey is still okay... try another cup.
Turn off the mixer. Beat six leggs and add to the bowl,
then chunk in the cup of dried flut. Mix on the tuner.
Throw in two quarts of flour. Gradually pour in the cow.
Add 2 dried anything.
If the fried druit gets struck in the beaters, pry it loose with
a drewscriver. Sample the whiskey and check it again for tonsistency.
Next, sift two cups of salt. Or something. Who cares???
Check the whiskey again.
Now sift the nutmeg and strain your nuts. Add one table.
And the spoon. Of whiskee. Or something. Whatever you find left.
Grease the oven.
Turn the crake pan to 350 degrees. Don't forget to beat off the turner.
Pour the oven into the batter. Throw the bowl out the window.
Lick the batter off the floor.
Bake 300 minutes at 50 degrees.
Finis the blobble of whishy and flow to bed.
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Old 07-18-2009, 06:05 PM   #16
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We are having eggplant parmesan and salad. Probably blueberries and strawberries for dessert.
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Old 07-18-2009, 08:03 PM   #17
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LOL ms. m.

I went with the blueberry pie for dinner
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Old 07-18-2009, 08:25 PM   #18
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Husband and son are having leftover chili dogs. I think I might have popcorn.
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Old 07-18-2009, 09:13 PM   #19
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Quote:
Originally Posted by bethzaring View Post
LOL ms. m.

I went with the blueberry pie for dinner
thank you whoooooooooooooooo hooooooooooooo dessert for dinner!!
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Old 07-18-2009, 09:15 PM   #20
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Quote:
Originally Posted by bethzaring View Post
LOL ms. m.

I went with the blueberry pie for dinner
not many peep are eatring today!!
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