Tonight's dinner is an experiment.
Stuffed Pork chops.
They looked good so I figures I'd give it a try.
Had some mushrooms and spinach that needed to be used up.
The recipe called for shallots but I figured an onion would do.
Butter in the pan
Onion and shrooms added
Cook that down.
The loin IMG_0448.jpg
Cut into chops.
Have a pound of chunks for later use. Chili comes to mind
Cream cheese and the shroom mixture to stuff the chop with.
Ready to sear and put in the oven.
Wish me luck.
Don't know how I did it but I managed to get some pics in line.
Hope you all can figure it out.