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Old 09-17-2009, 08:47 PM   #11
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I think I'm all cabbaged out.

He said he wasn't thrilled with the casserole last night. He said cabbage and breadcrumbs don't go together. I thought the casserole was excellent!!

Anywho.... I made baked cabbage with a little oil, and cider vinegar and caraway seed. I thew in some Polish sausage (like I have before). On the side is baked baby carrots.

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Old 09-18-2009, 12:29 AM   #12
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I made spaghetti with my Italian sausage and beef sauce. I have enough sauce for about 3 more meals! We also had salad and home made onion garlic foccacia.
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Old 09-18-2009, 04:50 AM   #13
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Afritad and rice

@ msmofet...nice streaks you got there


As for dinner we are having Afritada with rice..havent had this for so long...my aunt is cooking it...so i'll be doing the rice...id probably do an arroz ala Mexicana.

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Old 09-18-2009, 11:51 AM   #14
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@ msmofet...nice streaks you got there


As for dinner we are having Afritada with rice..havent had this for so long...my aunt is cooking it...so i'll be doing the rice...id probably do an arroz ala Mexicana.

thank you sweetie. whats in your rice? it looks yummy. also what is Afritada?
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Old 09-19-2009, 04:43 PM   #15
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I had a little tomato soup left over from the other night and made a quick chicken and mushroom pasta bake with the left-overs.





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Old 09-19-2009, 07:20 PM   #16
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I had a little tomato soup left over from the other night and made a quick chicken and mushroom pasta bake with the left-overs.





oh man that looks good!! need recipe!!
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Old 09-20-2009, 03:34 AM   #17
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oh man that looks good!! need recipe!!
Thanks MM. I'm getting behind with writing up the recipes at the moment and hoping my memory is good I'll try and write it up later today for you
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Old 09-20-2009, 10:17 AM   #18
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Thanks MM. I'm getting behind with writing up the recipes at the moment and hoping my memory is good I'll try and write it up later today for you
ok thanks. is there cheese in there? i love how you got the strings from the fork to the plate in the pic yummy!!
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Old 09-20-2009, 03:27 PM   #19
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ok thanks. is there cheese in there? i love how you got the strings from the fork to the plate in the pic yummy!!
Yeah I used an orange cheddar and the sauce is basically my tomato soup recipe but reduced a little more to make it thicker I was under Ellen's strict instructions so the compliments go to her for the photo
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Old 09-21-2009, 01:52 PM   #20
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I had a little tomato soup left over from the other night and made a quick chicken and mushroom pasta bake with the left-overs.





I could go for some of that right now! That is my kind of meal! I think it's fun to use leftovers to create another meal, especially when it's totally different than the previous night! I don't like to waste anything.
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