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Old 06-22-2016, 05:22 PM   #1
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What's Cooking Wed. June 22?

Too hot to cook here. Will put together a Frito Pie for dinner.

What's happening at your place?

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Old 06-22-2016, 06:14 PM   #2
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Grilled pork tenderloin kabobs with bell peppers pineapple and zucchini

Lentil rice pilaf
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Old 06-22-2016, 06:19 PM   #3
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Orange chicken with sugar snap peas, mushrooms and onions served over rice.
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Old 06-22-2016, 06:24 PM   #4
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Lake Erie perch, a cold Great Lakes beer on tap...oops, wait, I'm back in Cleveland in my mind.

Here in MA we'll finally grill that jerk chicken; we finally got our propane last night. Sides will be grilled pineapple rings, and I'll plop the last of the potato salad in the spot for "starches". Dessert of cherry-berry crisp hasn't happened yet since I was glued to my computer screen for a perfectly wasted six hours watching Cleveland celebrate. I was there in spirit.
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Old 06-22-2016, 06:24 PM   #5
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I'm thinking of chicken and cheese stuffed shells covered with homemade Alfredo sauce. Or maybe I'll make that tomorrow morning and just have hot dogs tonight. It's a tossup depending on how energetic I feel come dinnertime.
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Old 06-22-2016, 07:18 PM   #6
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It felt like a "breakfast for dinner" kinda night, so I had a spinach and mushroom omelet.

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Old 06-22-2016, 07:36 PM   #7
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Steve, that picture looks like a professional food stylist took it! Just spectacular!!

I'll be doing a veggie stir fry with crispy pork belly on the top.
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Old 06-22-2016, 07:59 PM   #8
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Not much here...A chicken sandwich on rye with lettuce, butter, s&p, and lot's of Hellman's.
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Old 06-22-2016, 08:17 PM   #9
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Zucchini casserole, a salad and strawberries with cream.
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Old 06-22-2016, 08:29 PM   #10
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That's sure purdy, Steve.

We have loaded salads here.
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