"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 10-07-2009, 02:51 AM   #1
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,487
What's cooking Wednesday October 7, 2009?

i have a tater recipe i want to try now i just need to figure out whats going with them.

what about you?
__________________

__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is offline   Reply With Quote
Old 10-07-2009, 05:47 AM   #2
Head Chef
 
Join Date: Jul 2008
Posts: 2,344
I don't know, I am going to my brother and sister-inlaws for dinner.
__________________

__________________
PattY1 is offline   Reply With Quote
Old 10-07-2009, 05:57 AM   #3
Chef Extraordinaire
 
Katie H's Avatar
Site Moderator
 
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,156
Been looking a lot like fall here the last several days, so I'm making comfort food...meatloaf, mashed potatoes, Italian green beans and spice-nut cake with caramel icing for dessert. Pretty soon it will be soup/stew/chili weather. Where'd the summer go?
__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 10-07-2009, 08:21 AM   #4
Assistant Cook
 
ChefToddMohr's Avatar
 
Join Date: Apr 2009
Location: Cary, N.C.
Posts: 44
How about Honey Cayenne Smoked Salmon with roasted red potatoes and smoked dill tomato slices?
Attached Thumbnails
Click image for larger version

Name:	IMG00069.jpg
Views:	118
Size:	39.0 KB
ID:	7630  
__________________
ChefToddMohr is offline   Reply With Quote
Old 10-07-2009, 08:29 AM   #5
Head Chef
 
letscook's Avatar
 
Join Date: Sep 2004
Location: Finger Lakes of NY
Posts: 1,879
my brother and nephew are coming in from virginia for a few days so i getting started on our polish supper for them. Got split peas soaking and cutting up salt pork and draining sauerkraut for Kapusta and going to make Perogis. - Potato and cheese and also cabbage filled ones. -also having kiebasa and some fresh rye bread along with it, so I have a busy day ahead
__________________
One day your life will flash before your eyes. Make sure it's worth watching
letscook is offline   Reply With Quote
Old 10-07-2009, 08:36 AM   #6
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
I'm going to have leftover goulash with bread, possibly a salad.

Mark is going to have a chicken salad with bread.
__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 10-07-2009, 09:27 AM   #7
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,487
Quote:
Originally Posted by Katie E View Post
Been looking a lot like fall here the last several days, so I'm making comfort food...meatloaf, mashed potatoes, Italian green beans and spice-nut cake with caramel icing for dessert. Pretty soon it will be soup/stew/chili weather. Where'd the summer go?
oh yummy katie!! can i have the recipe for the cake and icing?
__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is offline   Reply With Quote
Old 10-07-2009, 11:20 PM   #8
Head Chef
 
merstar's Avatar
 
Join Date: Aug 2004
Posts: 2,002
Bowtie pasta with garlic, mushrooms, red wine, San Marzano tomatoes, blue cheese, and herbs.
__________________
"Strength is the capacity to break a chocolate bar into four pieces with your bare hands - and then eat just one of the pieces."
merstar is offline   Reply With Quote
Old 10-07-2009, 11:26 PM   #9
Chef Extraordinaire
 
babetoo's Avatar
 
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,349
feeling a bit ill, so just had a baked potato, butter, cheese and sour cream. my comfort food.
__________________
"life isn't about how to survive the storm but how to dance in the rain"
babetoo is offline   Reply With Quote
Old 10-08-2009, 10:45 AM   #10
Master Chef
 
Join Date: Mar 2006
Location: Culpeper, VA
Posts: 5,806
Turkey burgers on crusty poppyseed rolls with all the trimmings last night.
__________________

__________________
BreezyCooking is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 08:04 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.